CHOCOLATE CHIP FRUITCAKE BARS
Provided by Food Network
Time 1h50m
Yield 24 bars
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees F. Spray 8-inch square pan with cooking spray. Break up 2/3 of cookie dough into pan. With floured fingers, press dough evenly in bottom of pan to form crust.
- Break up remaining 1/3 of dough into small bowl. Add candied fruit and flour; mix well. Spread jam over dough in pan. Sprinkle with candied fruit mixture; press lightly into jam.
- Bake 25 to 30 minutes or until deep golden brown. Cool completely, about 1 hour. Lightly dust with powdered sugar. Cut into bars.
- Line the pan with foil, allowing enough foil to make the bars easy to lift and transfer to a flat surface for cutting.
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Imran Bashir
[email protected]These bars are the best!
Badge 99 TG
[email protected]I'm so happy I found this recipe.
Naveed Hassan
[email protected]These bars are the perfect holiday gift.
nastacia grizzle
[email protected]I can't wait to make these bars again soon!
Sahel Talukdar
[email protected]These bars are a great make-ahead dessert.
Emily Nafula
[email protected]I love how moist and flavorful these bars are.
Fdsshd Ddgt
[email protected]These bars are the perfect combination of sweet and tart.
Roshni Bika
[email protected]I'm so glad I found this recipe. These bars are a new favorite in my family.
XxE RRORxX
[email protected]These bars are so addictive! I can't stop eating them.
Laxmi Soni
[email protected]I've made these bars several times and they always turn out perfect.
Moaz Hany
[email protected]These bars are a great way to use up leftover fruitcake.
Edmund Egule
[email protected]I love how versatile this recipe is. You can add any kind of dried fruit or nuts that you like.
Saad Ijaz
[email protected]These bars are the perfect holiday treat. They're festive, delicious, and easy to make.
ONE EYE 007
[email protected]I made these bars for a bake sale and they were a huge success. Everyone loved them!
Kim Renad
[email protected]I'm not usually a fan of fruitcake, but these bars are amazing. The chocolate chips and fruit make them so delicious.
Lucy Dempster
[email protected]These bars are so moist and flavorful. I can't stop eating them!
Carla Martinez
[email protected]I added some extra dried cranberries to the batter and they turned out great! The tartness of the cranberries balanced out the sweetness of the chocolate chips perfectly.
Mubiru Paul
[email protected]The bars turned out perfectly golden brown and the chocolate chips melted just right. Yum!
Sm Shamim
[email protected]I love how easy these bars are to make. I just mixed all the ingredients together and baked them in a pan.
Thuzar Thuzar
[email protected]These chocolate chip fruitcake bars were a hit with my family! They're moist, flavorful, and have the perfect amount of sweetness.