CHOCOLATE CHIP FLYING SAUCERS
Provided by Tanya Wenman Steel
Categories Cookies Chocolate Dessert Bake Kid-Friendly Back to School Healthy Whole Wheat Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes about twenty 4-inch cookies
Number Of Ingredients 10
Steps:
- Arrange the oven racks in the upper and lower thirds of the oven and preheat to 375°F. Line 2 large baking sheets with parchment paper or silicone sheets.
- In the bowl of an electric mixer, cream the butter and sugars, beating at medium-high speed until fluffy, about 5 minutes. Add the eggs, vanilla, salt and baking soda and beat at medium speed just until the eggs are incorporated, 1 to 2 minutes. Add the flours and mix at low speed just until blended, scraping down the bowl as necessary. Stir in the chocolate chips.
- Drop 6 heaping tablespoons of dough on each cookie sheet, spacing the tablespoons of dough evenly apart. Bake for 7 minutes, switch and rotate the pans and bake 5 to 7 minutes more, until the cookies are evenly golden. Let the cookies cool on the pans for a minute or two and then transfer with a spatula to racks to cool completely. Repeat with the remaining dough.
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Dipak Bomjan
b_d@aol.comThese cookies are the perfect treat for any occasion. They're easy to make, delicious, and everyone loves them.
Stephanie Van Niekerk
stephanie-v@gmail.comI made these cookies for my kids' school bake sale and they were a huge success! They sold out in minutes.
LudophobicX
ludophobicx90@yahoo.comThese cookies are so easy to make and they taste amazing. I love the combination of chocolate chips and peanut butter.
jjj jjj
jjjj43@yahoo.comI've made these cookies several times now and they're always a hit. They're the perfect balance of chewy and crispy.
Tyson Nsingwane
nsingwane-t@aol.comThese cookies are the perfect treat for any occasion. They're easy to make, delicious, and everyone loves them.
Shafiq Rajpoot
s_rajpoot97@yahoo.comI made these cookies for a bake sale and they sold out in no time! Everyone loved them. They're so easy to make and they're always a hit.
chiadikobi mbam
mbamchiadikobi37@aol.comThese cookies were a bit too chewy for my taste, but they were still good. I would probably reduce the amount of flour next time.
Mbali Ngobeni
m.n86@yahoo.comI followed the recipe exactly and the cookies turned out dry and crumbly. I'm not sure what went wrong.
Safwan Ullah
safwan-u@gmail.comThese cookies were a bit too sweet for my taste, but my kids loved them. They're very easy to make and they turned out perfectly.
Pretty Daba
p.d35@yahoo.comI made these cookies for my kids and they loved them! They're so easy to make and they taste delicious. I will definitely be making these again.
Gezahegn Million
million-gezahegn@yahoo.comThese cookies are so good! I love the combination of chocolate chips and peanut butter. They're the perfect treat for any occasion.
Aminu Shuaibu
a_s73@gmail.comI've made these cookies several times now and they always turn out great. They're my go-to cookie recipe when I'm craving something sweet and chocolatey.
Andrew Cole
andrewcole@hotmail.frI made these cookies for a party and they were a huge success! Everyone loved them. They're so easy to make and they taste amazing.
Ahmed Zakaria
ahmed-zakaria@yahoo.comThese chocolate chip flying saucers were a hit with my family! They were so easy to make and turned out perfectly. The cookies were chewy and the chocolate chips were gooey. I will definitely be making these again.