Steps:
- Heat oven to 350. Beat first 3 ingredients in a large bowl. Add the next two and mix well. Combine the dry ingredients and mix into wet, alternating with yogourt. Add the chocolate chips. Pour half batter into prepared 9 inch-bundt pan (sprayed with oil). Sprinkle with half of sugar mixture or more. Add remaining batter and top with remaining sugar mixture. Bake in centre of oven 35 - 40 minutes or until tester inserted in center comes out dry. Cool cake on rack - when completely cool invert onto serving plate (bits of topping can fall off). Can be frozen for up to two weeks.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #occasion #breads #potluck #coffee-cakes #brunch #to-go #4-hours-or-less
You'll also love
Brian Walking
[email protected]I made this cake for a potluck and it was a complete disaster. It fell apart when I tried to cut it.
MR Ali YT
[email protected]This cake was a disappointment. It was dry and crumbly. I followed the recipe exactly, so I'm not sure what went wrong.
Nancy Abdul Khalek
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
beyene lukas
[email protected]This is the best chocolate chip crumb cake recipe I've ever tried. It's so moist and flavorful. I will definitely be making this again.
Chhiring Sherpa
[email protected]This cake is so delicious and easy to make. I love that I can use different types of chocolate chips or fruit to change up the flavor.
Amar Asif
[email protected]I've been making this cake for years and it's always a hit. It's a great recipe to have on hand for any occasion.
PalAsh Sikder
[email protected]This cake is the perfect combination of sweet and tart. The crumb topping is especially delicious.
Muskan Afroz
[email protected]I love this recipe! It's so easy to make and it always turns out perfect.
Aaditay Bist
[email protected]This is the best chocolate chip crumb cake recipe I've ever had. It's so moist and flavorful.
elizabeth piper
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and just because.
M A Rony
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out great. I'll definitely be making it again.
Rakesh Gami
[email protected]This is my go-to recipe for chocolate chip crumb cake. It's always a crowd-pleaser.
Maria Stratiou
[email protected]I made this cake for a bake sale and it was a huge success. Everyone loved it!
Usman Sbukar
[email protected]This cake is so moist and flavorful. The crumb topping is the perfect finishing touch.
fortnite God 2654
[email protected]I love this recipe! It's so versatile. I've made it with different types of chocolate chips and fruit. It's always delicious.
jamal miya
[email protected]This is the best chocolate chip crumb cake recipe I've ever tried. It's so easy to make and it always comes out perfect.
Beenish Beenish
[email protected]I've made this cake several times and it always turns out great. It's a family favorite!
Amanda Lohkamp
[email protected]This cake was a hit at my party! Everyone loved it. The crumb topping was especially delicious.
Jcen Mwandi
[email protected]I just tried this recipe and it was amazing! The cake was so moist and flavorful. The crumb topping was the perfect addition. I would definitely recommend this recipe to anyone looking for a delicious chocolate chip crumb cake.
DELPHINE OICHOE
[email protected]This chocolate chip crumb cake was delightful! It had a perfect combination of crumbly topping and moist cake. The chocolate chips added a rich and decadent flavor. I followed the recipe exactly and it turned out perfectly. I will definitely be makin