Recipe comes from my friend Janey with a few additions. Note cookies do not turn golden brown, but do taste delicious.
Provided by Amy N-B
Categories Dessert
Time 44m
Yield 22 cookies, 22 serving(s)
Number Of Ingredients 16
Steps:
- Stir together all dry ingredients.
- In another bowl, beat butter (softend) and sugars. Add egg, milk and vanilla.
- Stir in flour, oats, nuts, chocolate chips and cranberries; mixing well.
- Drop by spoonfuls on greased cookie sheet; bake at 350 for about 12-14 minutes.
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Anamta Ansari
[email protected]Overall, I thought these cookies were just okay. I probably won't make them again.
Derald Huckfeldt
[email protected]The cookies didn't spread out very much. I'm not sure what I did wrong.
shristi Twayana
[email protected]The cookies were a bit dry. I think I should have added more butter.
Azarias Manhique
[email protected]These cookies are a bit too sweet for my taste.
Uche Ikechukw
[email protected]I would recommend this recipe to anyone who loves chocolate chip cookies.
Aliakbar Khoso123
[email protected]These cookies are a great snack or dessert. They are also perfect for packing in lunches.
Jody Oreilly
[email protected]I will definitely be making these cookies again. They are a new favorite in my household.
Twinkle star Logistics inc.
[email protected]The cookies turned out perfect! They are golden brown and have a slightly crispy edge.
M wasif Nadeem
[email protected]These cookies are really easy to make. I was able to whip up a batch in about 30 minutes.
Anita Strader
[email protected]I love the combination of flavors in these cookies. The cranberries and nuts add a nice tart and nutty flavor to the chocolate chips.
nagin Saiful
[email protected]These cookies are a great way to use up leftover oatmeal. They are also a good source of fiber and protein.
Cheryl Capel
[email protected]I made these cookies for my family and they loved them! They are soft and chewy with just the right amount of sweetness.
Irakli
[email protected]These cookies are a delicious and healthy alternative to traditional chocolate chip cookies. The oatmeal, flax, cranberries, and nuts add a nice texture and flavor.