CHOCOLATE CHIP COOKIES - TONY HORTON
Make and share this Chocolate Chip Cookies - Tony Horton recipe from Food.com.
Provided by MissyCakes
Categories Dessert
Time 32m
Yield 3 dozen cookies, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat Oven to 350 degrees. Place dry ingredients in a large mixing bowl and stir to combine. Combine wet ingredients in a medium bowl and whisk together. Add wet mixture to dry and stir well with wood spoon. Refrigerate for 15 minutes.
- Place by the tablespoon on a baking sheet lined with Parchment paper. Bake for 10-12 minutes until golden brown. Remove and cool on a wire rack.
- Enjoy with a glass of cold Almond Milk.
Nutrition Facts : Calories 226.5, Fat 19.8, SaturatedFat 4, Sodium 177.5, Carbohydrate 13.1, Fiber 1.7, Sugar 7.8, Protein 2
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IMADH IFHAM
[email protected]Overall, I thought these cookies were pretty good. I would definitely make them again.
salman rao
[email protected]These cookies are really good, but they're not as good as my grandma's.
Maya Alenezi
[email protected]I had some trouble getting the cookies to bake evenly. Some of them were overcooked while others were still undercooked.
Mariella Cialdini
[email protected]These cookies are a little too sweet for my taste, but they're still good.
orko hasan
[email protected]I love the chewy texture of these cookies. They're the perfect snack or dessert.
joseph guthrie
[email protected]These cookies are so easy to make, even my kids can help. And they taste amazing!
wambui mwangi
[email protected]I've made these cookies several times now and they are always a crowd-pleaser. Everyone loves them!
Diabie Andrew
[email protected]These cookies are delicious! The chocolate chips are the perfect touch.
Cheyenne Nelson
[email protected]I love that this recipe uses almond flour instead of regular flour. It makes the cookies so much healthier.
Bhim Tiruwa
[email protected]These cookies were a hit with my family! They were so easy to make and turned out perfectly. I will definitely be making these again.