Another recipe from the Splenda website. These were surprisingly good! I adjusted the recipe a little, using the Splenda Brown Sugar Blend (instead of regular brown sugar) and I did not dip the cookies into a chocolate sauce. So the carb count shown here is probably slightly more than what this recipe actually is. NUTRITION...
Provided by Traci Coleman
Categories Chocolate
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350.
- 2. Combine flour, baking soda and salt in medium sized bowl. Set aside.
- 3. Combine butter, brown sugar, granulated sweetener in large bowl until light and fluffy. Blend in egg and vanilla. Gradually add flour mixture.
- 4. Stir in chocolate chips.
- 5. Drop dough onto ungreased baking sheets by heaping tablespoonfuls, 2 inches apart.
- 6. Bake 8-11 minutes or until lightly browned. Cool on baking sheet 1 minute then move to wire rack.
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Tajammail Tajammail
[email protected]These cookies are the perfect balance of sweetness and heartiness. I love them!
mdamin sharker
[email protected]These cookies are a lifesaver! I can finally enjoy chocolate chip cookies again.
Hridiy ND
[email protected]These cookies are amazing! I can't believe they're diabetic-friendly.
Uplifting Joe
[email protected]These are the best low-sugar chocolate chip cookies I've ever had. I will definitely be making them again!
Umar Habbane
[email protected]These cookies are a game-changer for me. I can finally enjoy chocolate chip cookies without worrying about my blood sugar.
Stephanie Bolshakova
[email protected]These are the best diabetic-friendly chocolate chip cookies I've ever had. They're soft, chewy, and have the perfect amount of sweetness.
Robert John
[email protected]I love these cookies! They're so easy to make and they always turn out perfectly.
Blessing Gatwiri
[email protected]These are the perfect low-sugar chocolate chip cookies. They're sweet enough to satisfy my cravings, but they don't make my blood sugar spike.
Leticia Natongo
[email protected]These cookies are amazing! They're so soft and chewy, and the chocolate chips are perfectly melted.
Ritu Aktar
[email protected]Delicious! I made these cookies for my family and they were a huge hit. Everyone loved them!
Rishav Ydv
[email protected]These are the best low-sugar chocolate chip cookies I've ever had! They're so soft and chewy, and the chocolate chips are perfectly melted.
Bilal Joon
[email protected]I made these cookies for a diabetic friend and she loved them! They were the perfect balance of sweetness and heartiness.
Sibuyiselwe Tshangana
[email protected]These cookies were a hit! They were soft and chewy, with just the right amount of sweetness. My family loved them!