Chewy and delicious just like a chocolate chip cookie should be!
Provided by Karo Corn Syrup
Categories Trusted Brands: Recipes and Tips ARGO®, KARO®, FLEISCHMANN'S®
Time 25m
Yield 48
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Beat butter and sugar with electric mixer in large bowl until fluffy. Beat in corn syrup, egg and vanilla. Gradually beat in flour, baking soda and salt until combined.
- Stir in chocolate chips.
- Drop dough by heaping tablespoonfuls onto lightly greased baking sheets.
- Bake for 9 to 11 minutes or until lightly browned. Cool 1 to 2 minutes on pan; remove from pan to wire rack.
Nutrition Facts : Calories 99.9 calories, Carbohydrate 13.3 g, Cholesterol 11.5 mg, Fat 5.1 g, Fiber 0.6 g, Protein 1.1 g, SaturatedFat 3.1 g, Sodium 68.4 mg, Sugar 6.6 g
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Umar Qatri
[email protected]I've been making these cookies for years and they're always a family favorite.
Shyamkrishna paudel paudel
[email protected]These cookies are a great way to use up leftover chocolate chips.
Agbaje Precious
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
Tamim Toha
[email protected]These cookies are perfect for a quick and easy dessert.
Biljana Camurovska
[email protected]I love the flavor of these cookies, but they're a bit too soft for my liking.
Momen Hamdy
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly.
Cheyenne Brown
[email protected]These cookies are a bit too sweet for my taste.
hannah Njogu
[email protected]I've tried a lot of different chocolate chip cookie recipes, but this one is definitely my favorite. The cookies are always consistent and they taste amazing.
Pierre Asumani
[email protected]These cookies are so delicious! The chocolate chips are perfectly melted and the cookies are soft and chewy.
Goodness Chigozie
[email protected]I love the simplicity of this recipe. It's just a few basic ingredients, and you don't need any special equipment.
ALI RIAGA
[email protected]These cookies are the best! They're so easy to make and they always turn out perfect. I've made them for parties, potlucks, and just for my family, and they're always a hit.