Unlike in recipes for chewy cookies, we used more butter and less brown sugar to produce the ideal thin and crisp cookie.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 3 dozen
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees, with racks in upper and lower thirds. Line two large baking sheets with parchment paper; set aside. In a medium bowl, whisk together flour, baking soda, and salt; set aside. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter and both sugars on medium speed until light and fluffy, about 3 minutes, scraping down the sides of the bowl as needed.
- Add vanilla, whole egg, and egg white. Beat on low speed until well combined, scraping down sides of the bowl as needed, about 1 minute. Add flour mixture in two batches; mix until just combined. Mix in chocolate chips.
- Shape 2 heaping tablespoons of dough at a time into balls and place about 1 1/2 inches apart on prepared baking sheets. Bake, rotating sheets halfway through, until cookies are golden brown, about 18 minutes. Transfer parchment and cookies to a wire rack to cool completely.
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Raja Babu
[email protected]I'm not a big fan of chocolate chip cookies, but these were actually really good. They were soft and chewy and the chocolate chips were perfectly melted.
Laizer Mbonani
[email protected]These cookies were delicious! The chocolate chips were perfectly melted and the cookies were soft and chewy.
Drumerdaraz umerdaraz
[email protected]These cookies were so easy to make and they turned out perfect. I will definitely be making them again.
Lx Sifat
[email protected]I've made these cookies many times and they're always a hit. They're easy to make and they taste delicious.
Pshpo Akter
[email protected]These cookies were a little dry, but the flavor was good.
Abdo Mohamed Saber
[email protected]I followed the recipe exactly and the cookies turned out great. They're the perfect combination of crispy and chewy.
Caroline Xaba
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Ovi Vai Gaming1
[email protected]I love this recipe! The cookies are always soft and chewy, and the chocolate chips are perfectly melted.
Bero Sheilla
[email protected]These cookies were delicious! I made them for a party and they were gone in minutes.
Sarena Weatherspoon
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. They're gooey and chocolatey, just the way I like them.
Priscilla Findeson
[email protected]Great recipe! The cookies turned out perfect. I added a little bit of extra chocolate chips and they were even better.
Nordia whitely
[email protected]These cookies were a hit! My family loved them and they were so easy to make. I will definitely be making these again.