CHOCOLATE CHIP COOKIE PIE CRUST
Steps:
- Put the cookies in a food processor and pulse until finely ground; transfer to a bowl. Add the brown sugar and cinnamon and mix to combine. Pour in the melted butter and stir until the cookies are evenly coated with the butter.
- Press the mixture into a 9-inch pie plate to form a pie crust, making sure that all surfaces are even. If you're making a no-bake pie, bake the crust before adding the filling: Bake at 375 degrees F until the crust is dry, about 10 minutes; the time will vary depending on how crispy the cookies are. If the pie you are preparing is baked, do not pre-cook the crust. Add the filling and cook the pie according to the recipe instructions.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sheriea Smith
[email protected]I love the combination of the chocolate chip cookie crust and the creamy pie filling. It's a match made in heaven!
Mohammad Awal
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. It's the perfect way to dress up a simple pie.
Abdara Vines
[email protected]This recipe is a game-changer! I'll never make a regular pie crust again.
Totsman Williams
[email protected]I'm always looking for new pie crust recipes and this one is definitely a winner! It's so easy to make and tastes delicious.
Keith Hood
[email protected]I made these for my kids and they loved them! They said they were the best pie crusts they've ever had.
Sunnepar Oluwadamilare
[email protected]I've tried other cookie crust recipes before, but this one is by far the best. It's so flavorful and holds together perfectly.
Vicky Umoren
[email protected]I'm not a big baker, but I was able to make this recipe without any problems. It's definitely a keeper!
Małgorzata Bragiel
[email protected]I would give this recipe 10 stars if I could! It's so easy and the crust is amazing.
Keisha Cameron
[email protected]I followed the recipe exactly and the crust turned out perfect. It was easy to work with and didn't crumble.
Cali Maxamuud
[email protected]The cookie crust was a great idea! It added a nice crunch and flavor to the pie.
Maria Ponce
[email protected]I made these for a party and they were a huge success! Everyone loved them.
Deniz Yasar Kulbay
[email protected]These Chocolate Chip Cookie Pie Crusts were a hit with my family! They were simple to make and tasted delicious. I'll definitely be making them again.