Provided by á-6498
Number Of Ingredients 10
Steps:
- Line one cake pan with four layers of plastic wrap, extending plastic wrap 4 inches over side of pan. Working quickly, spoon ice cream into pan, pressing down firmly and smoothing surface. Fold plastic wrap over ice cream to enclose. Freeze 3 hours or overnight until firm. Remove ice cream from pan, still wrapped in plastic; place on oven tray. Return to freezer. Preheat oven to 300°F. Grease both cake pans. Beat butter, extract and sugars in small bowl with electric mixer until light and fluffy. Add egg; beat until combined. Transfer mixture to large bowl; stir in sifted flours, then chocolate bits. Divide dough in half; press one half over base of one pan. Press remaining half over base of second pan, leaving a 1/4 to 1/2 inch gap around edge of dough; push chocolate Melts onto top of dough. Bake cookies about 20 minutes. Stand cookies in pans 20 minutes before turning, top-side up, onto wire racks to cool. Place plain cookie on cake board; top with ice-cream cake then chocolate-topped cookie. Serve immediately. Ice-cream cake and cookies can be prepared one day ahead. Store cookies in an airtight container. Use a serrated knife to cut the cake.
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Michael Belisle
belisle@gmail.comThis cake is so easy to make, and it's always a crowd-pleaser.
Isaac Costa
costaisaac97@gmail.comI made this cake for a potluck, and it was a huge success. Everyone loved it!
Sadir Jaan
sadirj@yahoo.comThis cake was a disappointment. It was too dry and crumbly.
Md Asadullah Howlader
howlader_m@yahoo.comThis recipe is a keeper! I will definitely be making this cake again and again.
Chinwe Asu
c.a45@hotmail.comI had some trouble getting the cake to set properly, but it still tasted delicious.
Md Ramzan
md.r50@yahoo.comThis cake was a little too sweet for my taste, but my kids loved it.
Nove Dfitz
dfitz_n@yahoo.comI love the combination of chocolate chip cookies and ice cream in this cake. It's the perfect summer dessert.
Manuela Paredes
manuela85@gmail.comThis cake is so rich and decadent. It's perfect for a special occasion.
Kyler Fulce
k_fulce@yahoo.comI'm not a baker, but this recipe was so easy to follow. The cake turned out perfect, and it was so delicious.
Evy Goates
e-g25@yahoo.comI made this cake for my son's birthday, and he loved it! He said it was the best cake he had ever had.
Dana Mayeaux
dmayeaux13@hotmail.co.ukThis chocolate chip cookie ice cream cake was a huge hit at my party! Everyone loved it, and it was so easy to make. I will definitely be making this again.