-Cheri Oswell, Fort Carson, Colorado
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 9 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the cracker crumbs, sugar and cocoa; stir in butter. Press onto the bottom of a greased 8-in. square baking dish. Bake at 325° for 10-12 minutes or until golden brown. Cool on a wire rack., In a microwave, melt 1/3 cup chocolate chips; stir until smooth. Set aside. In a small bowl, beat cream cheese until fluffy; gradually beat in milk and melted chips. Add egg and vanilla; beat on low speed just until combined. Pour over crust; sprinkle with remaining chips. , Bake at 325° for 15-20 minutes or until set. Cool on a wire rack for 1 hour. Cover and refrigerate for 2 hours or until chilled. Cut into squares. Refrigerate leftovers.
Nutrition Facts : Calories 297 calories, Fat 19g fat (12g saturated fat), Cholesterol 69mg cholesterol, Sodium 179mg sodium, Carbohydrate 28g carbohydrate (24g sugars, Fiber 1g fiber), Protein 5g protein.
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spyfans chydalie (Spyninjasfamilyforever)
[email protected]I've made this cheesecake several times now and it's always a hit! It's so easy to make and the results are always amazing. The chocolate chips add a delicious richness to the cheesecake filling and the crust is perfectly graham cracker-y. I love tha
Andres Manjarrez
[email protected]This cheesecake was delicious! The chocolate chips added a great flavor and the crust was perfect. I would definitely recommend this recipe.
Tamir Nigusie
[email protected]I made this cheesecake for my birthday and it was a huge hit! Everyone loved it. The chocolate chips added a delicious flavor and the crust was perfect. I will definitely be making this again.
Thabani Tee
[email protected]This cheesecake was easy to make and turned out great! The flavor was amazing and the chocolate chips added a nice touch. I would definitely recommend this recipe.
Kyle Potter
[email protected]I loved this cheesecake! The chocolate chips were a great addition and the crust was perfect. I would definitely make this again.
sumreen malik
[email protected]This cheesecake was amazing! It was so creamy and smooth, and the chocolate chips added a perfect amount of sweetness. The crust was also very good. I would definitely recommend this recipe.
Maria Dorado
[email protected]I've made this cheesecake several times now and it's always a hit! The chocolate chips add a delicious richness to the cheesecake filling and the crust is perfectly graham cracker-y. I love that it's a no-bake cheesecake, so it's easy to make ahead o
Usman Hussain
[email protected]This cheesecake was delicious! The chocolate chips added a great flavor and the crust was perfect. I would definitely recommend this recipe.
Michal Nowak
[email protected]I made this cheesecake for my family and they loved it! It was the perfect combination of chocolate and cheesecake. The crust was also very good. I will definitely be making this again.
Tvt Thaydo !!!
[email protected]This cheesecake was easy to make and turned out perfectly. The flavor was amazing, and the chocolate chips added a nice touch. I would definitely recommend this recipe to others.
Steven Rench
[email protected]I love chocolate chip cookies, and I love cheesecake, so I was excited to try this recipe. It did not disappoint! The cheesecake was creamy and smooth, and the chocolate chips added a perfect amount of sweetness. The crust was also very good.
Syed Ishti
[email protected]This cheesecake was a hit at my dinner party! The chocolate chips added a delicious richness to the creamy cheesecake filling. The crust was perfectly graham cracker-y and held everything together nicely. I will definitely be making this again.