CHOCOLATE CHIP-CARAMEL POKE CAKE
Enjoy this delicious caramel topped chocolate cake made using Betty Crocker™ Super Moist™ cake mix and frosting - a perfect dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h45m
Yield 15
Number Of Ingredients 7
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom only of 13x9-inch pan with baking spray with flour.
- In large bowl, beat cake mix, buttermilk, oil and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Pour into pan. Sprinkle with chocolate chips; press gently into batter.
- Bake 35 to 43 minutes or until toothpick inserted in center comes out clean. Cool 30 minutes. Spray meat fork or other long-tined fork with cooking spray. Poke warm cake every inch with fork tines. Pour caramel topping over cake. Cool completely, about 1 hour.
- In medium microwavable bowl, microwave frosting 15 to 30 seconds; stir until very soft. Spoon frosting into 1-quart resealable food-storage plastic bag. Cut tip off 1 corner of bag. Drizzle frosting across top of cake. For easy cutting, dip knife in hot water. Store covered.
Nutrition Facts : Calories 420, Carbohydrate 59 g, Cholesterol 45 mg, Fat 3 1/2, Fiber 2 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 370 mg, Sugar 41 g, TransFat 1/2 g
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Kerisha Dhakal
[email protected]This cake is perfect for any occasion. It's delicious, easy to make, and it's sure to be a hit with everyone who tries it.
Ahsan Saeed
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best chocolate cake he's ever had.
Rony RB
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's so delicious and it's sure to impress your guests.
Hava Sh
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for chocolate cake.
progress Ezekiel
[email protected]This cake is so easy to make, even for beginners. I highly recommend it.
Toni Barry
[email protected]I'm not a huge fan of chocolate cake, but I loved this one. The caramel sauce really makes it something special.
Wafa Janan
[email protected]This cake is definitely a crowd-pleaser. I've made it for several parties and it's always a hit.
D L
[email protected]I love how the caramel sauce soaks into the cake. It makes it so moist and flavorful.
Glory Aikpitayi
[email protected]This cake is so rich and decadent. It's perfect for a special occasion.
Ahmad Boy
[email protected]I was a bit skeptical about the caramel sauce, but it was actually really good. It's not too sweet and it pairs perfectly with the chocolate cake.
Imtiaz khan Yousafzai
[email protected]This cake was so easy to make and it turned out perfect. I'll definitely be making it again.
saloum Touray
[email protected]I'm not usually a fan of poke cakes, but this one changed my mind. The combination of chocolate and caramel is divine.
Shourov Kumar
[email protected]This cake was a hit at my party! Everyone loved the gooey caramel and chocolate chips.