CHOCOLATE CHIP CAKE
Steps:
- Preheat oven at 350 degrees Fahrenheit or 180 degrees Celsius. Mix the flour and sugar together. Beat in the egg, milk, and vanilla for a smooth batter. Fold in the chocolate chips. Pour the batter into a greased 8x8" (20 cm) pan. Bake in the center of the oven for about 30 minutes or until a toothpick inserted into the center comes out clean.
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Emily Lanois
[email protected]This cake was a little too sweet for my taste. I think I'll use less sugar next time.
imran ali rustami
[email protected]I made this cake for my daughter's birthday and she was so happy. She said it was the best cake she's ever had.
Namhla Tomose
[email protected]This cake was easy to make and turned out delicious. I'll definitely be making it again.
mr__sunny 007
[email protected]I've made this cake several times and it's always a crowd-pleaser. It's the perfect cake for any occasion.
Curtis Hightower
[email protected]This cake was a big hit at my office party. Everyone loved it!
Joey Holzapfel
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and fluffy, with a delicious chocolate flavor.
Ngeso Steve
[email protected]This cake was a little too dry for my taste. I think I'll add some extra butter next time.
emir07 emir07
[email protected]I made this cake for my son's birthday and he loved it! He said it was the best chocolate chip cake he's ever had.
Karen Melinda Kanott
[email protected]This cake was easy to make and turned out delicious. I used dark chocolate chips and they gave the cake a rich, decadent flavor.
Hamza Hh
[email protected]I've made this cake several times and it always turns out perfectly. It's my go-to recipe for chocolate chip cake.
Yaimylee Cruz
[email protected]This chocolate chip cake was a hit at my party! It was moist and fluffy, with just the right amount of chocolate chips. I'll definitely be making it again.