CHOCOLATE CHIP BUTTERSCOTCH WHITE CHOCOLATE COOKIE

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Chocolate Chip Butterscotch White Chocolate Cookie image

This is quite possibly my favorite cookie recipe! Originally found in a magazine in the early '90s, it was the Grand Prize Winner in a King Arthur baking contest. Feel free to use your own personalized combination of chips. Other choices can include butterscotch, (...my favorite!) cinnamon or cappuccino flavored chips. I also...

Provided by Family Favorites

Categories     Other Desserts

Time 30m

Number Of Ingredients 14

1 cup (2 sticks) butter
1 cup sugar
1 cup brown sugar
1 tsp. baking powder
1 tsp. baking soda
1 1/4 tsp. salt
2 large eggs
1 tsp. vanilla extract
2 1/2 cups old fashioned rolled oats
2/3 cup white chocolate chunks or chips
2 cups flour
1 cup peanut butter chips or butterscotch chips
1 cup semi-sweet or dark chocolate chips
1 1/2 cups chopped pecans or walnuts

Steps:

  • 1. Preheat oven to 350-375 degrees. Lightly grease baking sheet or use parchment. (Recipe says 375 degrees, but my oven bakes hot, so I bake at 350 degrees.)
  • 2. Beat together butter,sugars, baking powder, baking soda and salt. Beat in the eggs and vanilla.
  • 3. Using a blender or food processor, process the oats with the white chocolate until the oats are finely ground and the white chocolate is mostly ground.
  • 4. Add the oats and flour to the butter mixture. Then stir in the peanut butter or butterscotch chips, chocolate chips and chopped nuts.
  • 5. Drop by tablespoonfuls, 2" apart onto prepared baking sheets.
  • 6. Bake the cookies for about 11 minutes until they are just set. They may be barely starting to brown around the edges, but the tops won't yet be brown. Don't over bake! Remove from oven and cool.

Dovi Aikens
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These cookies are the best chocolate chip cookies I've ever had! I will definitely be making them again and again.


Kutlwano Qalako
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I'm not sure what I did wrong, but my cookies turned out flat and crispy. They still tasted good, but they weren't the chewy cookies I was hoping for.


Gopal Pariyar
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These cookies are really easy to make. I made them with my kids and they had a lot of fun.


Hackar Rasel
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I accidentally used salted butter instead of unsalted butter. The cookies were still good, but they were a little too salty for my taste.


Leo Heritage
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I had a hard time finding butterscotch chips, so I used toffee chips instead. The cookies still turned out great.


Ark James
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These cookies are a little too sweet for my taste, but they are still good.


HM Parvez
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I'm not a huge fan of white chocolate, but I really enjoyed these cookies. The white chocolate chips add a nice sweetness and creaminess.


Malik Musa Khan
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These cookies were a hit at my party! Everyone loved them.


bablu mia
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I love the combination of chocolate chips, butterscotch chips, and white chocolate chips in these cookies. They are so delicious and decadent.


Sabitritra Tamang
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These cookies are amazing! They are so soft and chewy, with the perfect amount of chocolate chips, butterscotch chips, and white chocolate chips. I will definitely be making these again.