CHOCOLATE CHIP BUNDT® CAKE
Delicious chocolate chip Bundt® cake using dark and white chocolate chips! Definitely a keeper.
Provided by dessertlover
Categories Desserts Cakes Bundt Cake Recipes Chocolate
Time 2h
Yield 14
Number Of Ingredients 11
Steps:
- Preheat the oven to 300 degrees F (150 degrees C). Grease and flour a 12-cup fluted tube pan (such as Bundt®).
- Whip sugar and margarine together in a large bowl with an electric mixer until light and fluffy. Add eggs, 1 at a time, beating briefly after each addition. Mix in sour cream and vanilla extract.
- Sift flour, baking soda, and baking powder together in a separate bowl. Add flour mixture in 4 batches, beating batter thoroughly after each addition.
- Remove about 2 1/2 cups batter to a small bowl and add cocoa powder. Stir until dark in color. Stir in white chocolate chips.
- Stir dark chocolate chips into the light-colored batter. Layer the 2 batters, starting with the light-colored batter, into the prepared Bundt® pan.
- Bake in the preheated oven until the top is golden brown and a knife inserted into the center comes out clean, about 1 hour 20 minutes. Cool on a wire rack for 20 minutes. Run a table knife around the edges to loosen. Invert carefully onto a serving plate or cooling rack.
Nutrition Facts : Calories 555.6 calories, Carbohydrate 71.6 g, Cholesterol 69.6 mg, Fat 27.8 g, Fiber 2.3 g, Protein 8.5 g, SaturatedFat 10.8 g, Sodium 451.2 mg, Sugar 34.6 g
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Edit Eesiemoghie
[email protected]This chocolate chip bundt cake is the best! It's moist, fluffy, and has the perfect amount of chocolate chips.
Emeka Ezeoduma
[email protected]This cake is delicious and easy to make. I'll definitely be making it again.
Dyanabrine
[email protected]I made this cake for my family and they loved it. It's a great recipe!
Gillian Gishid
[email protected]This cake is so moist and fluffy. It's perfect for a special occasion.
Rana Farhan
[email protected]I love the chocolate chips in this cake. They add a nice touch of sweetness.
gagan oli
[email protected]This cake is a great way to use up leftover chocolate chips. It's also a great dessert for a party or potluck.
Godfrey Azwidohwi
[email protected]I'm not a big baker, but this recipe was so easy to follow. The cake turned out perfect!
WEEKEND SWEET VOICE
[email protected]This chocolate chip bundt cake is the best I've ever had. It's so moist and flavorful.
Haghsjeh Hgahs
[email protected]I've tried this recipe several times and it always turns out great. It's a keeper!
William Reagan
[email protected]This cake is so moist and fluffy. I love the chocolate chips and the bundt pan gives it a really nice shape.
Purity Mwangi
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it.
Happiness Ihotuidoko
[email protected]This cake is delicious! The chocolate chips add a nice touch of sweetness and the bundt pan gives it a beautiful shape.
Muteti Kimanzi
[email protected]I've made this cake several times now and it always turns out perfectly. It's so easy to make and always a crowd-pleaser.
Rasel Sarder
[email protected]This chocolate chip bundt cake was a hit with my family! It was moist and fluffy, with just the right amount of chocolate chips. I'll definitely be making this one again.