CHOCOLATE CHIP 'BOX' BROWNIE CHEESECAKE RECIPE BY TASTY
Here's what you need: brownie mix, cream cheese, sugar, vanilla, whipped cream, chocolate chips
Provided by Tasty
Categories Bakery Goods
Yield 6 servings
Number Of Ingredients 6
Steps:
- Prepare the brownie mix according to package instructions, and pour the batter into a springform pan. Bake according to package instructions, and cool completely.
- Beat cream cheese and sugar until smooth.
- Fold in vanilla and whipped cream, then fold in the chocolate chips.
- Spread cream cheese mixture over the cooled brownie in the springform pan.
- Decorate with toppings of your choice, or just leave it plain!
- Refrigerate for at least 4 hours before serving.
- Enjoy!
Nutrition Facts : Calories 964 calories, Carbohydrate 108 grams, Fat 56 grams, Fiber 4 grams, Protein 11 grams, Sugar 85 grams
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Army Gib
[email protected]This cheesecake was a disappointment. It was too dense and not very flavorful. I wouldn't recommend it.
sona stylish
[email protected]This is the best cheesecake recipe I've ever tried! It's creamy, rich, and delicious. I highly recommend it.
Sanmi Adewumi
[email protected]I've made this cheesecake several times, and it's always a hit. It's the perfect dessert for any occasion. I highly recommend it!
Boris Burt
[email protected]This cheesecake is a bit time-consuming to make, but it's definitely worth the effort. It's the perfect dessert for a special occasion.
Michael Batista
[email protected]I'm not a huge fan of chocolate, but I really enjoyed this cheesecake. The chocolate chip cookie crust was the perfect complement to the creamy cheesecake filling.
Amanat Ullah
[email protected]This cheesecake is the perfect combination of chocolate and cheesecake. It's rich and decadent, but not too heavy.
Khawish Khan
[email protected]I'm not a very experienced baker, but this recipe was easy to follow and I was really happy with the results. The cheesecake turned out perfectly!
M Kaleem Ali Kaleem
[email protected]This cheesecake is so easy to make, and it's always delicious. I love that I can make it ahead of time and have it ready for when I need it.
Taylor Vaughn
[email protected]I've made this recipe several times, and it's always a hit with my family and friends. It's the perfect dessert for any occasion.
Matthieu
[email protected]This cheesecake was a bit too dense for my taste. I think I would prefer a cheesecake with a lighter, more airy texture.
Norbert Zsolt Szabo
[email protected]I'm not a big fan of cheesecake, but I really enjoyed this one. The chocolate chip cookie crust was especially good.
Redenrekan Muahamad
[email protected]This recipe is a keeper! I've already made it twice, and both times it turned out perfectly. The cheesecake is creamy and smooth, and the chocolate chip cookie crust is the perfect complement.
xsxsdavid
[email protected]I had some trouble getting the cheesecake out of the pan. I think I should have let it cool completely before trying to remove it.
Odukunle Femi
[email protected]This cheesecake was a little too sweet for my taste, but it was still very good. I think I would reduce the amount of sugar in the cheesecake filling next time.
James Harvatin
[email protected]I made this for my husband's birthday, and he loved it! He said it was the best cheesecake he's ever had. Thanks for sharing this recipe!
Mohamed Fathi
[email protected]This is the best cheesecake I've ever had! The crust is so good, and the cheesecake filling is so creamy and delicious. I highly recommend this recipe.
Learn With Ahmad
[email protected]I've made this recipe several times now, and it's always a hit! The combination of the chocolate chip cookie crust and the cheesecake filling is irresistible. I like to add a layer of chocolate ganache on top for an extra special touch.
JuliousCesar 1
[email protected]This was my first time making a cheesecake, and it turned out perfect! The chocolate chip cookie crust was the perfect balance of chewy and crunchy, and the cheesecake filling was creamy and smooth, with just the right amount of sweetness. I will def