CHOCOLATE CHIP BISCOTTI COOKIES
Make and share this Chocolate Chip Biscotti Cookies recipe from Food.com.
Provided by Chef Gorete
Categories Dessert
Time 1h10m
Yield 8 dozen cookies
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F.
- Beat the eggs, then add the next 5 ingredients When well combined, stir in the chocolate chips until well mixed. If the dough is too soft and sticky, add a bit more flour until the dough can be formed into logs.
- Shape the dough into eight 2-1/2 inch wide logs, then place them on 4 ungreased cookie sheets. Bake for 18-20 minutes or just until golden in colour.
- Remove the logs from the oven and at an angle, cut them into 1 inch slices. Place the cookies back on the cookie sheets, and return to the oven for an additional 10 minutes per side to toast slightly.
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Saif Mansoor
[email protected]These biscotti were delicious! The chocolate chips added a nice touch of sweetness, and the cookies were perfectly crispy. I will definitely be making these again.
Liko
[email protected]These biscotti were a bit too dry for my taste, but they still had a good flavor. I might try adding some more butter or oil next time.
Patabari GPS
[email protected]These biscotti were amazing! They were so easy to make, and they turned out perfectly crispy and flavorful. I will definitely be making them again.
Shuvo Sarker
[email protected]I'm not a big fan of biscotti, but these were pretty good. They were crispy and flavorful, and the chocolate chips added a nice touch of sweetness.
Arafatsk Arafatsk
[email protected]These biscotti were delicious! I loved the combination of chocolate chips and nuts. They were perfect for dunking in my morning coffee.
Fedex Jun
[email protected]These biscotti were a little bland for my taste. I might try adding some spices or extracts next time.
Wejeff Mojo
[email protected]I've tried a lot of biscotti recipes, and this one is by far the best. The cookies are perfectly crispy and flavorful, and they're always a hit with my friends and family.
Joan Ebon
[email protected]These biscotti were amazing! They were so flavorful and crispy. I will definitely be making them again.
Happening Now
[email protected]These biscotti were a bit too hard for my liking, but they still had a good flavor. I might try baking them for a shorter amount of time next time.
odis juliet
[email protected]I loved these biscotti! They were so easy to make, and they turned out perfectly. I would definitely recommend this recipe.
Asemahle Mntonintshi
[email protected]These biscotti were delicious! The chocolate chips added a nice touch of sweetness, and the cookies were perfectly crispy. I will definitely be making these again.
Askar Awan
[email protected]These biscotti were a little too dry for my taste, but they had a nice flavor. I might try adding some more butter or oil next time.
Tsundzukani Sinhle Vukela
[email protected]I've made these biscotti several times now, and they always turn out great. They're so easy to make, and they're always a crowd-pleaser.
Valerie kamati
[email protected]These biscotti were a hit at my holiday party! They were perfectly crispy and delicious, and everyone loved them. I'll definitely be making them again.