Enjoy the favorite muffin flavor of banana-chocolate chip in pancakes!
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 14m
Yield 12
Number Of Ingredients 11
Steps:
- Heat griddle to 375° or heat skillet over medium-high heat; grease with shortening if necessary (or spray with cooking spray before heating).
- Beat eggs in large bowl with wire whisk until lightly beaten. Beat in remaining ingredients except banana, chocolate chips and syrup just until smooth. Stir in banana and chocolate chips.
- For each pancake, pour batter by slightly less than 1/2 cupfuls onto hot griddle. Cook about 1 1/2 minutes or until puffed and dry around edges. Turn; cook other sides until golden brown. Serve with syrup.
Nutrition Facts : Calories 160, Carbohydrate 23 g, Cholesterol 45 mg, Fat 1, Fiber 1 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 220 mg
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Alan Arshad
[email protected]I made these pancakes for my family and they were a huge hit! Everyone loved them.
Jai Upadhyay
[email protected]These pancakes were amazing! The perfect combination of fluffy and flavorful.
Sharjeel ahmed Sharjeel ahead
[email protected]I'm not sure what I did wrong, but my pancakes turned out really dense. I think I might have overmixed the batter.
barahath ali
[email protected]These pancakes were easy to make and tasted delicious. I would recommend them to anyone looking for a quick and easy breakfast.
Jhumur Munsur
[email protected]Overall, these pancakes were a success! My kids loved them and I will definitely be making them again.
Amin Ullah Patwary
[email protected]These pancakes were a bit dry. I think I should have added more milk to the batter.
Mahir Aejeb
[email protected]I loved the flavor of these pancakes! The chocolate chips and bananas were a perfect combination.
Shahzad Gaming
[email protected]The pancakes were easy to make and tasted great. I would definitely make them again.
Saba Arif
[email protected]These pancakes were a bit too sweet for my taste.
Charl Ahrendse
[email protected]I'm not a big fan of bananas, but these pancakes were surprisingly good! The chocolate chips really balanced out the banana flavor.
Davie Courtney
[email protected]Just made these pancakes and they turned out great! I used almond milk instead of regular milk and they were still fluffy and delicious.
david Maina
[email protected]These chocolate chip banana pancakes were a hit with my family! They were so easy to make and tasted delicious. I loved the combination of chocolate chips and bananas. Will definitely be making these again soon.