CHOCOLATE CHIP BANANA BOMBS
Steps:
- Preheat oven to 350degrees F. Coat Two 12" x 18" cookie sheets either with baking silpats, parchment paper, or cooking spray. In 2 cup measure, stir flour, baking soda, and salt. With a mixer, cream brown sugar, granulated sugar and butter until smooth. Beat in vanilla, egg, and bananas. Stir in flour. When incorporated and doughy, stir in chips. Drop by teaspoonfuls onto cookie sheets roughly 2 inches apart. Dough will look lumpy and they will not spread so don't worry about putting them too close. Bake for 10 minutes. The cookies will look like lumpy little chocolate chip "bombs". Transfer to a wire rack to cool.
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Jeancarlos Gonzalez
[email protected]I can't wait to try these! They look so delicious.
Abdullahi Muuse
[email protected]These are so good! I've already made them twice and they're always a hit.
Hannah Yeboah
[email protected]I followed the recipe exactly and they turned out great! I'm so glad I found this recipe.
Lefty Maroga
[email protected]These were a bit too sweet for my taste, but they were still good. I think I'll try them again with less sugar next time.
Shakiba Mohamade
[email protected]I've made these before and they're always a hit! They're so easy to make and everyone loves them.
Faseeh Baig
[email protected]These look so yummy! I'm going to pin this recipe for later.
Shohid Khan
[email protected]I'm definitely going to make these this weekend. Thanks for the recipe!
Sujon Khan
[email protected]These look amazing! I can't wait to try them.
Jadiwl Camera
[email protected]I tried these and they were really good! I added some chopped walnuts and they were even better.
Laura Worthington
[email protected]These were delicious! I'll definitely be making them again.
Kerry lobach
[email protected]I made these for my kids and they loved them! They're a great way to use up ripe bananas.
Obi Prosper
[email protected]These were so easy to make and turned out great! I used dark chocolate chips and they were perfect. Thanks for sharing this recipe!