CHOCOLATE CHILE BREAD PUDDING
Categories Chocolate Dessert Bake Quick & Easy Fall Winter Gourmet Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 1 serving
Number Of Ingredients 12
Steps:
- Put oven rack in middle position and preheat oven to 350°F. Generously butter ramekin or 1 muffin cup.
- Cook butter (1 tablespoon), cream, chocolate, sugar, vanilla, cinnamon, cayenne, and a pinch of salt in a 1- to 1 1/2-quart heavy saucepan over low heat, stirring constantly, until chocolate is melted and mixture is smooth, 1 to 2 minutes. Remove from heat and whisk in egg until combined. Fold in bread cubes and let stand 5 minutes.
- Fill ramekin with bread mixture and bake until puffed and set around edge but still moist in center, 15 to 20 minutes. Cool 5 minutes before serving.
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Munesh Kumar
[email protected]This was a great recipe! The bread pudding was so moist and flavorful. The chocolate and chile flavors were perfectly balanced. I will definitely be making this again.
Ashraf Gandhi
[email protected]This was a great recipe! The bread pudding was moist and flavorful, and the chocolate and chile flavors were perfectly balanced. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
Sami Rehan
[email protected]This bread pudding was amazing! The chocolate and chile flavors were so well-balanced, and the bread pudding was so moist and decadent. I will definitely be making this again.
Chandan Kaushal
[email protected]This was an interesting recipe! The chocolate and chile flavors were unique and flavorful. The bread pudding was a bit dry for my taste, but I think that's because I used a different type of bread than the recipe called for.
Musamali Brian
[email protected]This bread pudding was so good! The flavors were perfect and the texture was moist and decadent. I would definitely make this again.
Zaheer Jan
[email protected]This was a great recipe! I made it for my friends and they loved it. The bread pudding was moist and flavorful, and the chocolate and chile flavors were perfectly balanced. I would definitely recommend this recipe.
Panther Spencer
[email protected]This bread pudding was a bit too spicy for my taste, but my husband loved it. The chocolate flavor was rich and decadent, and the bread pudding was very moist. I would recommend this recipe to anyone who loves chocolate and spice.
Megan Russo
[email protected]This was an amazing recipe! The bread pudding was so flavorful and moist. The chocolate and chile flavors were perfectly balanced. I will definitely be making this again.
Garf
[email protected]This bread pudding was so good! The chocolate and chile flavors were perfect together, and the bread pudding was so moist and decadent. I will definitely be making this again.
EYERINDIDEKE MIEBAIKEDO
[email protected]This was a great recipe! I made it for my family and they loved it. The bread pudding was moist and flavorful, and the chocolate and chile flavors were perfectly balanced. I would definitely recommend this recipe to anyone looking for a delicious and
Sajib Snigdho
[email protected]I've never had bread pudding before, but this recipe was so easy to follow and the results were amazing! The bread pudding was rich and chocolatey, with just the right amount of spice from the chile. I'll definitely be making this again.
Sakwrites
[email protected]This chocolate chile bread pudding was a hit at my dinner party! The combination of chocolate and chile was unique and flavorful, and the bread pudding was moist and decadent. I will definitely be making this again!