CHOCOLATE CHIFFON CAKE
This is the most delicious chocolate cake you could ever taste, its so easy to make, one of the many specialities i learned from my mother in law....
Provided by reyhana
Categories Dessert
Time 55m
Yield 20 slices, 10 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 180 degrees.
- Seperate egg whites & beat until soft white peaks form.
- In another bowl, sift all dry ingrediants and mix them with a wooden spoon for about 5min.
- Add egg yolks, boiling water, vanilla extract & fish oil to dry ingrediants & mix until well blended.
- Lastly, fold in egg whites very gently until mixture is light & fluffy.
- Pour mixture into non-stick greased cake tin & bake at 180 degrees for 40min.
- Once cake is done,remove from oven & turn onto cooling rack.
- TOPPING (chocolate sauce).
- Melt chocolate on stove and add dessert cream bit by bit until it forms a smooth chocolate mixture, but be sure to save about 2 blocks of the chocolate for grating on top.(make sure the stove is on low heat or chocolate will burn)
- Pour chocolate over the cake and use a spoon to spread equaly.
- Once the topping has completely cooled, grate chocolate on top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #desserts #easy #cakes #chocolate #dietary #number-of-servings
You'll also love
Boumedienne Ghers
[email protected]This cake is so versatile. You can dress it up with frosting or whipped cream, or you can serve it plain. Either way, it's delicious.
mona kurdi
[email protected]I made this cake in a bundt pan and it turned out beautifully. It was the perfect centerpiece for my dinner party.
Michael Ta
[email protected]This cake is a great way to use up leftover egg whites. It's a delicious and easy dessert.
Arfin Belal
[email protected]I love that this cake is not too sweet. It's the perfect balance of chocolate and sweetness.
Mala ELLA
[email protected]This cake is so easy to make and it tastes like it came from a bakery. I'm definitely making it again soon.
Ellie Mcguigan
[email protected]I made this cake for my family and they all loved it. It was a huge hit!
Nana Desert Rose
[email protected]This is the best chocolate chiffon cake I've ever had. It's so moist and fluffy.
Fuck Off
[email protected]This cake is a keeper! I'll be making it for years to come.
Khalil Achour
[email protected]I'm so glad I found this recipe. It's the perfect chocolate chiffon cake recipe. Thanks for sharing!
Jadaysha Barnett
[email protected]The texture of this cake is amazing. It's light and fluffy, and it just melts in your mouth.
han mohd
[email protected]I love the chocolate flavor in this cake. It's rich and decadent, without being too overpowering.
Carlos Muskwe
[email protected]This cake is perfect for any occasion. It's elegant and delicious, and it's sure to impress your guests.
Rao Saqib
[email protected]I'm not a big baker, but this recipe was easy to follow and the cake turned out great. I'll definitely be making it again.
Rafiq Bhai
[email protected]This cake is a bit time-consuming to make, but it's worth it. The results are stunning and the taste is out of this world.
Samantha Deiwert
[email protected]I made this cake for my friend's birthday and she loved it! It was the perfect combination of chocolatey and fluffy.
Lindo Valencia
[email protected]This cake is so easy to make and it tastes amazing! I love that it's not too sweet.
Shankar Sada
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for chocolate cake.
Samsam Cabdulahi
[email protected]This chocolate chiffon cake was a hit at my party! It was light and fluffy, with a rich chocolate flavor. I'll definitely be making it again.