CHOCOLATE CHICKPEA BROWNIES
Need a chocolate fix? Sink your teeth into these decadent, gluten-free and healthy chocolate chickpea brownies guilt-free!
Provided by Megan Olson
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 50m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray an 8-inch square baking pan with cooking spray.
- Blend garbanzo beans, almond butter, maple syrup, almond extract, baking soda, baking powder, and salt together in a blender or food processor until batter is smooth; pour into a bowl. Fold chocolate chips into batter and pour into the baking dish.
- Bake in the preheated oven until edges begin to pull away from sides and center is set, 20 to 25 minutes. Cool brownies in the pan for 20 minutes before cutting into 16 squares using a plastic knife.
Nutrition Facts : Calories 106.4 calories, Carbohydrate 12.3 g, Fat 5.9 g, Fiber 1.3 g, Protein 2.2 g, SaturatedFat 1.1 g, Sodium 188.4 mg, Sugar 6.3 g
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King s
[email protected]These brownies are a great way to use up leftover chickpeas. They're also a great way to get kids to eat their vegetables.
Nicole Warner
[email protected]These brownies are the perfect treat for any chocolate lover. They're fudgy, rich, and decadent.
Usama Akmal
[email protected]These brownies are easy to make and they taste amazing. I will definitely be making them again.
Daezihn Moko
[email protected]These brownies are a delicious and healthy treat. They're perfect for a snack or dessert.
Anna Guerra
[email protected]I've made these brownies several times now and they're always a hit. They're the perfect combination of fudgy and cakey.
MD Nayeem Pramanik Official
[email protected]These brownies are a bit more work than your average brownie recipe, but they're worth it. The end result is a delicious and unique dessert that everyone will love.
Ali Hazratali
[email protected]These brownies are a great way to use up leftover chickpeas. They're also a great way to get kids to eat their vegetables.
eskindir berhanu
[email protected]I'm always looking for new and healthy dessert recipes. These brownies fit the bill perfectly. They're made with wholesome ingredients and they taste amazing.
Roxanna Eibeck
[email protected]These brownies are the perfect treat for chocolate lovers. They're fudgy, rich, and decadent.
Keyshla Valera
[email protected]Overall, I really enjoyed these brownies. They were easy to make, delicious, and healthy. I will definitely be making them again.
Youniskhan Youniskhan
[email protected]The brownies were delicious, but they were a bit too sweet for me. I think I would have preferred them if they had a little less sugar.
Mahnoor Zulfiqar
[email protected]These brownies were a bit too dense for my taste. I think I would have preferred them if they were a little more cakey.
Shaharyar Jamali
[email protected]I love that these brownies are made with healthy ingredients. They're a great way to satisfy my sweet tooth without feeling guilty.
MD ROFIKUL ISLAM
[email protected]These brownies were easy to make and turned out perfectly. I'll definitely be making them again.
Ahmad Munir
[email protected]I was skeptical about using chickpeas in brownies, but I was pleasantly surprised. The brownies were moist and chocolatey, and no one could tell that they were made with beans.
Nishal Chamling
[email protected]These brownies have a unique, fudgy texture that is out of this world! I will definitely be making them again.
Tayshaun ellis
[email protected]These brownies were a hit! My family loved them and couldn't believe they were made with chickpeas.