CHOCOLATE-CHEWY SCOTCH BARS
This recipe is from the 1973 Pillsbury Family Cookbook. Even though I've had this cookbook since the 70's, this is the first time I've made this recipe. Chocolatey, chewy, buttery, and sweet enough to make your teeth revolve - if that sounds like something you'd like, then these are for you. Oh, and easy, too!
Provided by KeyWee
Categories Dessert
Time 50m
Yield 48 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°.
- In saucepan, melt chocolate chips, condensed milk, and 2 tablespoons butter over low heat, stirring occasionally.
- Set aside.
- In another saucepan, melt 1 cup of butter.
- Remove from heat and beat in brown sugar and eggs.
- Stir in all remaining ingredients.
- Spread half of mixture in an ungreased 15x10 jellyroll pan.
- Drizzle chocolate mixture over dough in pan, and spread evenly.
- Dot top of chocolate mixture with remaining brown sugar dough and swirl a butter knife through the dough to marble.
- Bake 35 minutes or until golden brown.
- Cool and cut into bars.
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Berkant Shiroki
[email protected]I love the way the scotch flavor comes through in these bars. It's so unique.
Asib Khan
[email protected]These bars are so rich and decadent. They're perfect for a special occasion.
opea renge
[email protected]I'm not sure what I did wrong, but my bars turned out dry and crumbly. I'm going to try again soon.
Meer Dahri
[email protected]These bars are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Tiana Njeri
[email protected]I'm not a big fan of scotch, but I still enjoyed these bars. The chocolate flavor is really dominant.
Ariyan Monir
[email protected]These bars are so easy to make and they're always a hit. I highly recommend them.
Mary Jhoy ROMERO
[email protected]I made these bars for my friends and they all loved them. They're definitely a keeper!
Crystal Gayle
[email protected]These bars are the perfect combination of sweet and salty. I can't get enough of them!
Chaminda silva
[email protected]These bars are a bit too dense for my taste. I think I'll try a different recipe next time.
Lauren Kavanagh
[email protected]I love the way the scotch flavor comes through in these bars. It's so unique.
Koda Finlay
[email protected]These bars are so rich and decadent. They're perfect for a special occasion.
Theresa Boahemaa
[email protected]I'm not sure what I did wrong, but my bars turned out dry and crumbly. I'm going to try again soon.
Queen Eli
[email protected]I followed the recipe exactly and my bars turned out perfectly. They're so delicious!
Elissavet Stergioti
[email protected]These bars are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
OluwaSeun Akerele
[email protected]I'm not a huge fan of scotch, but I still enjoyed these bars. The chocolate flavor is really dominant.
Imran Gagy
[email protected]These bars are perfect for a party or potluck. They're sure to be a hit!
OVERDOSE
[email protected]The only thing I would change about this recipe is to add a little bit more salt. I think it would help to balance out the sweetness.
Natukunda Charity
[email protected]These bars are so easy to make. I was able to whip them up in no time.
Ayindeadijat Oduntan
[email protected]I love the combination of chocolate and scotch in these bars. It's so unique and flavorful.
rifathasan Rifat
[email protected]These chewy scotch bars are divine! They're perfectly gooey and chocolatey, with a delightful hint of scotch. I made them for my family and they were a huge hit. Everyone raved about how delicious they were.