CHOCOLATE CHERRY SKILLET COBBLER RECIPE BY TASTY
Here's what you need: fresh pitted cherry, sugar, cornstarch, lemon juice, salt, chocolate cake mix, butter
Provided by Vaughn Vreeland
Categories Desserts
Yield 8 servings
Number Of Ingredients 7
Steps:
- Preheat your oven to 350ºF (180ºC).
- In a cast-iron skillet over medium-low heat, add the cherries, sugar, cornstarch, lemon juice, and salt.
- Mix to combine and stir for 5-10 minutes until the mixture starts to thicken.
- Let simmer for 5 minutes on low heat.
- Sprinkle the box cake mix over the cherry filling.
- Distribute the butter evenly over the top to ensure even baking.
- Bake for 45 minutes to an hour, until the top is golden brown.
- Serve warm with ice cream.
- Enjoy!
Nutrition Facts : Calories 392 calories, Carbohydrate 67 grams, Fat 13 grams, Fiber 3 grams, Protein 3 grams, Sugar 42 grams
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jite lama Lopchan
[email protected]This cobbler is easy to make and always a hit. I love that I can use frozen cherries.
Chris Henson
[email protected]This cobbler is delicious! The biscuit topping is especially good. I will definitely be making this again.
Lex P
[email protected]This cobbler is so yummy! I love the way the chocolate and cherry flavors complement each other.
Mohammad Rayhan
[email protected]This cobbler is the perfect combination of chocolate and cherry. I love that it's easy to make, too.
Nazziwa Anisha
[email protected]I'm so glad I found this recipe. This cobbler is now my go-to dessert for potlucks and parties.
Stephen Khalipha
[email protected]This cobbler is delicious! The biscuit topping is especially good.
Muhammad YahaYa
[email protected]I've made this cobbler several times and it's always a hit. My friends and family love it!
Jee Aae Hou
[email protected]This cobbler is so easy to make, even for a novice baker. It's the perfect dessert for a weeknight meal.
Duya Punsaa
[email protected]I love the chocolate and cherry flavors in this cobbler.
David Vimuktanon
[email protected]This cobbler is the perfect dessert for any occasion. It's easy to make and always a crowd-pleaser.
ALI RAZA WARAICH
[email protected]I've been making this cobbler for years and it's always a family favorite. The biscuit topping is my favorite part.
Greyton Fillies
[email protected]This cobbler is so yummy! The chocolate and cherry flavors are perfect together. I love that it's easy to make, too.
Fam Valencia
[email protected]This cobbler is always a crowd-pleaser. I've made it for parties, potlucks, and even just for a weeknight dessert. It's always a hit!
Kairul Islam
[email protected]My family loved this cobbler. The chocolate and cherry flavors were so rich and decadent. I will definitely be making it again soon.
sekyanzi micheal
[email protected]I love how easy this recipe is. I can always count on it to turn out delicious.
Sarah Pingel
[email protected]This was the best chocolate cherry cobbler I've ever had. The filling was thick and gooey, and the biscuit topping was perfectly crispy.
Subash Sapkota
[email protected]I'm not a baker, but this cobbler was so easy to make. It turned out perfect and my friends loved it! Definitely making it again!
Mrs Imtiaz
[email protected]This cobbler was easy to make and turned out great! The biscuit topping was especially delicious.
muhammad nasir iqbal
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it. The chocolate and cherry flavors were a perfect combination.
coralyn mucci
[email protected]This chocolate cherry skillet cobbler was a hit with my family! The filling was sweet and tart, and the biscuit topping was perfectly golden brown. I will definitely be making this again.