CHOCOLATE-CHERRY COBBLER
Two of our favorite flavors are combined into a quick-bake casserole dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 40m
Yield 6
Number Of Ingredients 13
Steps:
- Heat oven to 375°F. Mix 2 tablespoons brown sugar and the cornstarch in 2-quart saucepan. Stir in cherries. Cook over medium heat 4 to 5 minutes, stirring occasionally, until slightly thickened. Stir in almond extract and food color. Pour into ungreased 1-quart casserole.
- Mix flour, cocoa, 1 tablespoon brown sugar, the baking powder and salt in medium bowl. Cut in butter, using pastry blender or crisscrossing 2 knives, until mixture looks like fine crumbs. Stir in milk and vanilla until mixture forms a soft dough. Drop dough by 6 spoonfuls onto hot cherry mixture.
- Bake uncovered 20 to 25 minutes or until topping is no longer doughy. Serve warm.
Nutrition Facts : Calories 155, Carbohydrate 27 g, Cholesterol 11 mg, Fat 1, Fiber 2 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 150 mg
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ADEYEMI TOSIN ISRAEL
[email protected]This cobbler was a bit too sweet for my taste. I would recommend using less sugar next time.
Musa Hiyesa
[email protected]I made this cobbler with a mix of cherries and raspberries and it turned out great! The cobbler was sweet and tart and the raspberries added a nice pop of color. I will definitely be making this again.
Evans Lolome
[email protected]This cobbler was so easy to make and it turned out so delicious! The cherries were tart and the chocolate was rich and decadent. I will definitely be making this again.
Loweh Joel
[email protected]I made this cobbler with a mix of cherries and blueberries and it turned out great! The cobbler was sweet and tart and the blueberries added a nice pop of color. I will definitely be making this again.
Savvanna Johnson
[email protected]This cobbler was a bit too tart for my taste. I would recommend using less lemon juice next time.
Elias Tesfaye
[email protected]I made this cobbler in a cast iron skillet and it turned out great! The cobbler was cooked evenly and the crust was crispy. I will definitely be making this again.
Nasir khan nasirkhan
[email protected]This cobbler was so easy to make and it turned out so delicious! I used frozen cherries and they worked perfectly. I will definitely be making this again.
Parvin Begum
[email protected]I made this cobbler with gluten-free flour and it turned out great! I was so happy to find a gluten-free cobbler recipe that was actually good.
canned tuna
[email protected]This cobbler was a bit too sweet for my taste. I would recommend using less sugar next time.
Georgina Opoku
[email protected]I made this cobbler with a mix of cherries and raspberries and it turned out great! The cobbler was sweet and tart and the raspberries added a nice pop of color. I will definitely be making this again.
Mainuddin Joy
[email protected]This cobbler was so easy to make and it turned out so delicious! The cherries were tart and the chocolate was rich and decadent. I will definitely be making this again.
haji sahab
[email protected]I made this cobbler with a mix of cherries and blueberries and it turned out great! The cobbler was sweet and tart and the blueberries added a nice pop of color. I will definitely be making this again.
Hussain Bhatti
[email protected]This cobbler was a bit too tart for my taste. I would recommend using less lemon juice next time.
Manzoor Farid
[email protected]I made this cobbler in a cast iron skillet and it turned out great! The cobbler was cooked evenly and the crust was crispy. I will definitely be making this again.
Melina Niraula
[email protected]This cobbler was so easy to make and it turned out so delicious! I used frozen cherries and they worked perfectly. I will definitely be making this again.
Nurul Laimin
[email protected]I made this cobbler with gluten-free flour and it turned out great! I was so happy to find a gluten-free cobbler recipe that was actually good.
Maisie Woods
[email protected]This cobbler was a bit too sweet for my taste. I would recommend using less sugar next time.
wakweya chali
[email protected]I made this cobbler for a party and it was a huge hit! Everyone loved it. The cobbler was gooey and the cherries were sweet and tart. I will definitely be making this again.
Esther Quintanilla
[email protected]This cobbler was so easy to make and it turned out so delicious! The cherries were tart and the chocolate was rich and decadent. I will definitely be making this again.