CHOCOLATE CHEESECAKE I
A chocolate lover's delight! Top with cherry pie filling or sweetened strawberries.
Provided by JJOHN32
Categories Desserts Cakes Cheesecake Recipes Chocolate Cheesecake Recipes
Yield 12
Number Of Ingredients 11
Steps:
- Prepare crumb crust by combining cracker or wafer crumbs, butter or margarine, and 2 tablespoons sugar. Press mixture into bottom and 2 inches up sides of a 9 inch springform pan. Refrigerate.
- Melt chocolate chips in top of a double boiler over hot water. Set aside.
- Beat cream cheese and 1 cup sugar in a large mixing bowl until smooth and creamy. Blend in eggs. Gradually pour in chocolate mixture beating on low speed until well-blended. Add 1/2 cup sour cream, flour, vanilla. Blend until smooth. Pour into prepared crust.
- Bake in a preheated oven at 350 degrees F (175 degrees C) for 55 - 60 minutes or until filling is firm. Turn oven off. Cool cheesecake 1 hour without opening door. Cool completely. Chill several hours or over night. Garnish just before serving with sweetened sour cream made by combining 1 tablespoon sugar with 1/2 cup sour cream.
Nutrition Facts : Calories 507.6 calories, Carbohydrate 42.3 g, Cholesterol 130.1 mg, Fat 35.5 g, Fiber 1.3 g, Protein 8.2 g, SaturatedFat 21.1 g, Sodium 316.1 mg, Sugar 31.1 g
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Nakalyango Betty
[email protected]I'm not sure what went wrong, but this cheesecake was a disaster.
Abdii Sabaa
[email protected]This cheesecake was a waste of time and ingredients.
Robert Peters
[email protected]I would not recommend this recipe.
Nikolay Abbaz
[email protected]I followed the recipe exactly, but the cheesecake didn't turn out well.
MH Monir Hossain
[email protected]The cheesecake was too sweet for my taste.
Amila Siphango
[email protected]The cheesecake didn't set properly, but it still tasted good.
Leigh Hallas (Whippit40)
[email protected]The cheesecake was a little dry, but the chocolate flavor was good.
Craig Floyd
[email protected]The cheesecake was a little too rich for my taste, but my husband loved it.
Kareen Kazark
[email protected]This cheesecake was easy to make and it turned out great. I would definitely recommend it.
Christiano Ronaldo
[email protected]I'm not a big fan of cheesecake, but this one was really good. The chocolate flavor was rich and the texture was creamy and smooth.
MD Mehedi Shikder
[email protected]This cheesecake is a must-try! It's so creamy and delicious, and the chocolate flavor is perfect.
puspa puri
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he had ever had.
Sophia Romans
[email protected]This was my first time making a cheesecake and it turned out great! The instructions were easy to follow and the cheesecake was delicious. I will definitely be making this again.
Virginie Dekobona
[email protected]This cheesecake is so easy to make and it tastes amazing! I love that I can use my food processor to make the crust. The filling is also very simple to make and it sets up perfectly in the refrigerator.
Maslax
[email protected]I've made this cheesecake several times and it always turns out perfect. The crust is flaky and the filling is creamy and delicious. My family and friends love it!
Sandra Sackey
[email protected]This cheesecake was a hit at my party! Everyone loved the rich chocolate flavor and the creamy texture. I will definitely be making this again.