CHOCOLATE CHEESECAKE
Steps:
- HEAT oven to 300 degrees F. Combine butter, graham cracker crumbs and sugar in medium bowl. Press onto bottom of ungreased 9-inch springform pan.
- BEAT cream cheese in large bowl with electric mixer until fluffy. Gradually beat in sweetened condensed milk until smooth. Add remaining ingredients, mixing well. Pour into prepared pan.
- BAKE 65 minutes or until center is set. Cool to room temperature. Chill thoroughly. Garnish as desired.
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Princely Ocheme
princely_o56@yahoo.comThis cheesecake was easy to make and it turned out great! I would definitely recommend it.
Tawhit Mondol
tawhit_mondol78@hotmail.comI'm not a big fan of cheesecake, but I really enjoyed this one. The chocolate layer was especially good.
Shairbaz Shairbaz
s_s54@yahoo.comThis cheesecake was a bit too rich for my taste, but it was still very good. I would recommend serving it with a dollop of whipped cream or fruit.
EJIROGHENE OGHENENYORE
ejiroghene.o@hotmail.comI made this cheesecake for my family and they all loved it! It was the perfect dessert for a summer party.
sserubula richard
r.sserubula36@gmail.comThis cheesecake was amazing! It was so creamy and delicious. I loved the chocolate swirl on top. It was the perfect dessert for a special occasion.
Elham Akbari
elhama@hotmail.comThe cheesecake was good, but the crust was a bit too crumbly. I think I would try a different crust recipe next time.
onyegu magnus
m.o@aol.comThis cheesecake was a bit too sweet for my taste, but it was still very good. I would recommend using less sugar in the cheesecake filling next time.
Arslan Sajjad
sajjadarslan69@gmail.comI love this recipe! I've made it several times and it always turns out perfect. The cheesecake is always creamy and smooth, and the chocolate layer is rich and flavorful.
NOSHEEN SAMI
n-sami@aol.comThis was my first time making a cheesecake and it turned out great! I followed the recipe exactly and it was easy to follow. The cheesecake was creamy and delicious.
ali hassan786
hassan78687@hotmail.comI made this cheesecake for a party and it was a huge hit! Everyone loved it. I especially liked the chocolate swirl on top. It added a nice touch of sweetness.
Michelle Onley
michelleo0@gmail.comThis cheesecake was heavenly! The chocolate and cheesecake layers were both rich and creamy, and the crust was the perfect combination of crunchy and buttery. I will definitely be making this again.