I wanted to make a new dessert to add for the holidays. I combined a chocolate ganache with a no bake cheese cake layer topped with a Cranberry topping in a graham cracker crust. The combination works very well together.i also think a cherry topping would taste delicious with this pie as well. I will be adding this to my...
Provided by Nor Mac
Categories Chocolate
Time 35m
Number Of Ingredients 24
Steps:
- 1. Heat oven to 350 degree's. Prepare cranberry topping. In a saucepan. Place water, sugar, orange juice, orange zest,and corn starch mix well. Heat burner to high heat. Add cranberries.
- 2. Bring to a boil. Stir and boil until cranberries burst. Reduce heat to low. Continue cooking until mixture thickens up. Remove from heat. Add liquor optional, and stir. Pour in to bowl and refrigerate.
- 3. Make crust. In a bowl. Mix graham cracker crumbs with sugar, and melted butter. Combine really well. Stir in the walnuts and pour in to pie pan. Pat mixture in to pan and up sides bake at 350 for 10 minutes. Remove from oven.
- 4. Make ganache. In a bowl mix chocolate chips with cream. Microwave on high 1 minute. Stop and stir. Heat again 20 seconds stop and stir. Continue doing this until chocolate is melted. Pour ganache on top of crust. Sprinkle chopped walnuts on top.Place in fridge to cool.
- 5. When cooled. Make top layer. Melt chocolate chips in microwave. Stop and stir every 30 seconds until melted. In a bowl beat cream cheese with softened butter, and sugar until smooth. Add the melted chocolate. Beat until combined well. Fold in the cool whip, or other non dairy topping until no white shows. Pour over Ganache in pie pan. Smooth with spatula, or spoon. Refrigerate until set.
- 6. Before serving. Top with Cranberry topping, or cold cherry pie filling. Serve with cool whip or whipped cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jack Lagdama
[email protected]This recipe is a waste of time and ingredients.
Pradip Bhatta
[email protected]I'm not sure what I did wrong, but my pie didn't turn out very well.
Opoku Kwaku
[email protected]This pie was a bit too tart for my taste, but I think I just added too many cranberries.
Ishaya Niyi
[email protected]I'm not a big fan of chocolate pie, but this one was surprisingly good.
MD Shidul
[email protected]This pie was a bit too rich for my taste, but it was still good.
Joe Abbruzzese
[email protected]I had some trouble getting the crust to come out right, but the filling was delicious.
prince raja
[email protected]This pie was a bit too sweet for my taste, but my kids loved it.
Hasan Abdallah
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was creamy and delicious.
Emerald Green
[email protected]This pie was so easy to make and it turned out so delicious! I will definitely be making it again.
Ismail Baloch
[email protected]I love this pie! It's always a hit at my parties.
Bayanda Buthelezi
[email protected]This pie is a must-try! The combination of chocolate, cheese, and cranberries is amazing.
Timothy Locke
[email protected]The chocolate cheese cranberry pie was a delicious and festive treat. The crust was perfect and the filling was creamy and flavorful.
tumwekwase boniface
[email protected]This pie was easy to make and turned out so beautiful! I can't wait to make it again for my next party.
Candice De Wee
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The cream cheese filling is so rich and creamy, and the chocolate and cranberries add the perfect amount of sweetness and tartness.
HURRICANED Dave
[email protected]This chocolate cheese cranberry pie was a hit at my holiday party! The combination of flavors was perfect, and the crust was flaky and delicious.