CHOCOLATE CAVITY MAKER CAKE
Over-the-top chocolateyness! So rich and moist, it doesn't even need frosting. Don't let the cake mix component fool you...this is high-falutin' deliciousness!
Provided by Lynette Gibbons
Categories Chocolate
Time 1h20m
Number Of Ingredients 7
Steps:
- 1. In a large bowl, combine cake mix, pudding mix, yogurt or sour cream, eggs, oil and liqueur. Beat until all ingredients are well combined. Fold in chocolate chips. Batter will be very thick.
- 2. Transfer batter into a greased 10-inch Bundt pan. Bake in preheated 350 degree oven for 1 hour, or until top of cake springs back when lightly tapped. Cool 10 minutes in pan, then turn out and cool completely on wire rack.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #for-large-groups #desserts #cakes #number-of-servings #4-hours-or-less
You'll also love
Tanjia
[email protected]This cake was a bit too dense for my taste. I would recommend using a lighter cake mix or adding some baking powder to the batter.
Donald Mwaura (DoN)
[email protected]This cake is perfect for chocolate lovers. It's rich, decadent, and oh-so-chocolatey.
Joni Sarker
[email protected]This cake is delicious, but it's very rich. I would recommend serving it with a dollop of whipped cream or ice cream.
holly Landini
[email protected]I had some trouble getting the cake to rise properly. I think I might have overmixed the batter.
Hamza Hamza Mayo
[email protected]This cake was a bit too sweet for my taste, but it was still very good. I would recommend using a semisweet chocolate instead of a milk chocolate.
Joel MMA
[email protected]I love this cake! It's so easy to make and it always comes out perfect. I've made it for birthdays, potlucks, and just because.
Muarsh Kumar
[email protected]This cake is a little time-consuming to make, but it's definitely worth it. The end result is a stunning and delicious cake that's perfect for any special occasion.
Johnlord Hines
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cake was everything I hoped it would be and more. It was moist, chocolatey, and the ganache was perfect.
TAMMIE TEE
[email protected]This cake is amazing! The chocolate flavor is rich and decadent, and the ganache is smooth and creamy. I highly recommend it.
Mary Muthoni
[email protected]I've made this cake several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
Noahs noah
[email protected]This cake was a hit at my party! It was so moist and delicious, and the chocolate ganache was the perfect finishing touch. Everyone raved about it.