CHOCOLATE CASHEW PIE

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Make and share this Chocolate Cashew Pie recipe from Food.com.

Provided by Steve_G

Categories     Pie

Time 1h10m

Yield 1 Pie, 10 serving(s)

Number Of Ingredients 10

1 pie shell
3/4 cup light corn syrup
1/2 cup sugar
3 tablespoons margarine or 3 tablespoons butter, melted
1 teaspoon vanilla extract
3 eggs
1 (16 ounce) package semi-sweet chocolate chips (1 cup)
1 cup cashew nuts
10 whole cashew nuts
whipped cream, if desired

Steps:

  • Prepare pie crust for one-crust filled pie using 9-inch pie pan.
  • Heat oven to 325 F.
  • In large bowl, combine corn syrup, sugar, margarine, vanilla and eggs; beat with wire whisk until well blended.
  • Reserve 2 tablespoons chocolate chips for topping.
  • Stir in remaining chocolate chips and cashew halves.
  • Spread evenly in crust-lined pan.
  • Bake at 325 F.
  • for 45 to 55 minutes or until pie is deep golden brown and filling is set.
  • Cover edge of crust with strips of foil after 15 to 20 minutes of baking to prevent excessive browning.
  • Cool 2 hours or until completely cooled.
  • eanwhile, line cookie sheet with waxed paper.
  • In small saucepan, melt reserved 2 tablespoons chocolate chips over low heat.
  • Dip each whole cashew in chocolate.
  • Place on lined cookie sheet.
  • Refrigerate 15 to 20 minutes or until chocolate is set.
  • Garnish pie with whipped cream and chocolate-dipped cashews.
  • Store in refrigerator.
  • To flavor whipped cream, fold in sweetened cocoa mix, grated citrus peel, spices or a favorite liqueur.

BudnJill Smith
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This pie was a bit too sweet for my taste, but it was still very good. The crust was perfect and the filling was creamy and rich.


Eka Kobaidze
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This was the best chocolate pie I've ever had! The filling was rich and creamy, and the crust was flaky and buttery. I will definitely be making this pie again.


Maaz Ahmad 2012
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This pie was amazing! The chocolate and cashew filling was so creamy and delicious, and the crust was perfectly flaky. I loved the combination of chocolate and cashews.


Diane Morrow
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I love this chocolate cashew pie! It's my go-to dessert for potlucks and parties. It's always a hit.


Musa Stephen
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This pie was delicious! The chocolate and cashew filling was perfect, and the crust was flaky and buttery. I will definitely be making this pie again.


Kathryn Parker
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This pie was a bit too sweet for my taste, but it was still very good. The crust was perfect and the filling was creamy and rich.


Michal Shukrun
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I'm not a huge fan of chocolate pie, but this one was really good. The crust was flaky and the filling was rich and creamy. I would definitely make this pie again.


Olasumbo Afolabi
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This pie was so easy to make and it turned out so good! The chocolate and cashew filling was delicious and the crust was perfect.


Samridda Sujita
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Amazing pie! The filling was rich and creamy, and the crust was perfectly flaky. I loved the combination of chocolate and cashews.


Alex Brezny
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This pie was delicious! The chocolate and cashew filling was perfect, and the crust was flaky and buttery. I will definitely be making this pie again.


Prince kamal
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I love this chocolate cashew pie! It's so easy to make and it always turns out perfect. The filling is rich and creamy, and the crust is flaky and buttery. I highly recommend this recipe.


Cynthia Eunice
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This pie was a bit too sweet for my taste, but it was still very good. The crust was perfect and the filling was creamy and rich. I think I would try using a different type of chocolate next time.


Sonia Iribhogbe
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Just made this pie and it's amazing! The chocolate and cashew filling is so creamy and delicious, and the crust is flaky and buttery. I highly recommend this recipe.


Kamala dhami
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I've made this pie several times now, and it's always a crowd-pleaser. The filling is rich and creamy, and the crust is perfectly crispy. I love that it's also relatively easy to make.


DeBa sarker
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This chocolate cashew pie was a hit at my dinner party! The combination of chocolate and cashews was perfect, and the crust was flaky and delicious. I will definitely be making this pie again.


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