This slice is NOT for the diet concious! Very rich and very yummy and did I mention very easy! You can substitute chocolate for a different kind, but if you use a chocolate with a creamy filling freeze the chocolate for an hour before using.
Provided by Tisme
Categories Dessert
Time 55m
Yield 18 slices
Number Of Ingredients 7
Steps:
- Preheat your oven to 180C no fan/160C fan forced. Grease and line base and sides of a 16cm x 26cm slab pan with baking paper, allowing a 2cm overhang on both long sides.
- Combine the flour, brown sugar and desiccated coconut in a bowl. Add butter and stir to combine. Press mixture over the base of the prepared pan. Bake 10-15 minutes or until light golden. Set aside to cool.
- Scatter the broken chocolate over the cooled base. Sprinkle with shredded coconut. Drizzle condensed milk over the slice, tap the pan on the bench to settle the milk. Bake for 28-30 minutes or until edges are golden and centre is firm to touch. Allow slice to cool completely in pan and when completely cook, cut into pieces to serve.
Nutrition Facts : Calories 352.5, Fat 18.3, SaturatedFat 10.9, Cholesterol 28.7, Sodium 110.9, Carbohydrate 43.1, Fiber 1.4, Sugar 35.3, Protein 4.8
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Kristopher Wicks jr
[email protected]This tray bake is a chocolate lover's dream! The chocolate caramel filling is rich and decadent, and the shortbread crust is perfectly buttery.
MadHatressAdAstra
[email protected]This is a great recipe for a quick and easy dessert. The chocolate caramel filling is so delicious and the shortbread crust is the perfect complement.
Tonye
[email protected]I made this tray bake for my kids and they loved it! They said it was the best chocolate caramel dessert they've ever had.
chinedu charles
[email protected]This tray bake is delicious! The chocolate caramel filling is so rich and decadent. I highly recommend this recipe.
Vs Vsvsvss
[email protected]I love this recipe! It's so easy to make and it always turns out perfectly. The chocolate caramel filling is my favorite part.
francis arenyeka
[email protected]This recipe is a keeper! The chocolate caramel tray bake was a huge hit with my family and friends. It's easy to make and the results are delicious.
Horatiu Ungureanu
[email protected]This tray bake is amazing! The shortbread crust is perfectly buttery and the chocolate caramel filling is gooey and rich. I will definitely be making this again.
Ovi Chy
[email protected]I love this recipe! The chocolate caramel filling is so rich and delicious. I've made it several times and it's always a hit.
gabriel cliton
[email protected]This is my new favorite chocolate caramel dessert. It's so easy to make and it always turns out perfectly.
Kulsom Abbasi
[email protected]I made this tray bake for a party and it was a huge success. Everyone loved it! The chocolate caramel filling was especially popular.
Jessinell Livingston
[email protected]This tray bake was so easy to make and it turned out perfectly. The shortbread crust was buttery and the chocolate caramel filling was rich and gooey. I highly recommend this recipe.
Reem Lali
[email protected]This chocolate caramel tray bake was a hit with my family! The combination of chocolate and caramel was perfect, and the shortbread crust was delicious. I will definitely be making this again.