Aside from the fact that I had a major sweet tooth today, I also had a couple of tortillas I needed to use. And then a light bulb came on in my head and I thought of this quick, easy and neat little snack/dessert. I'm sure many of you have done this very thing. But since I didn't see one posted quite like this I decided to post...
Provided by Bea L.
Categories Other Snacks
Number Of Ingredients 4
Steps:
- 1. Pour just enough oil in a pan to fry the tortillas. Turn burner to medium-high heat. Note: I used about the same amount of oil as if frying two eggs.
- 2. Cut each of the tortillas in four (4) triangles. Fry in a little oil on medium-high heat until golden brown and crispy on each side. Be sure not to over brown them but make sure they're crispy so they will remain that way once you drizzle on the sauces.
- 3. Remove from heat and place into dessert plates. While still hot sprinkle with desired amount of powdered sugar. Now drizzle on desired amounts of chocolate sauce and caramel sauce. I eat these with my fingers. They are awesome!
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Kaileb Rollinson
[email protected]These tortillas are a great way to use up leftover chocolate and caramel sauce.
Kartik Kumar
[email protected]These tortillas are so rich and decadent. I love the combination of chocolate and caramel.
Donnie Shaw
[email protected]I'm not much of a baker, but these tortillas were easy to make and turned out great!
Raji Balikis
[email protected]Perfect for a party or potluck.
Kamala Acharya
[email protected]These were a fun and easy treat to make. My kids loved them!
Aishat Oluwadamilare
[email protected]Meh.
Meshack Mpenga
[email protected]Not a fan. The chocolate and caramel flavors didn't work well together, and the tortillas were too chewy.
Adam Mahmoud
[email protected]Followed the recipe and they turned out great! The caramel sauce is a bit too sweet for my taste, but otherwise these tortillas are delicious.
Laymar hail
[email protected]I was skeptical at first, but these tortillas are surprisingly good! The chocolate and caramel flavors complement each other perfectly, and the tortillas are soft and pliable.
Ty Rich
[email protected]Easy to make and absolutely delicious. The caramel sauce is so rich and decadent, and the chocolate chips add the perfect amount of sweetness. My family loved these tortillas!
CECILIA I PINSON
[email protected]These chocolate caramel tortillas were a hit! Followed the recipe exactly and they turned out perfect. The combination of chocolate and caramel is divine, and the tortillas are soft and chewy. Will definitely be making these again.