Steps:
- 1. Heat the oven to 375 degrees.
- 2. Press cookie dough into a 9" x 13" baking pan sprayed lightly with cooking oil.
- 3. Bake for 25-30 minutes. Remove pan from oven.
- 4. Pour caramel topping over cookies.
- 5. Sprinkle with pecan and toffee pieces. Refrigerate until set.
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Blaq Lyt
[email protected]These bars are a bit too sweet for my taste. I would have liked them to be a bit more balanced.
Rashid Ibrahim Fefegula
[email protected]These bars are delicious! I love the combination of chocolate, caramel, and toffee. They're perfect for a party or a special occasion.
Jomir Hasan
[email protected]I'm not sure what went wrong, but my bars didn't turn out very well. The toffee was too hard and the chocolate layer was too thin.
Daniel Marcu
[email protected]I would make these bars again, but I would make a few changes. I would use less sugar, add some nuts, and bake them for a little less time.
Warda Malik
[email protected]Overall, I thought the bars were just okay. They weren't bad, but they weren't amazing either.
Amr elbialy
[email protected]The bars were a bit too dense. I would have liked them to be a bit lighter and airier.
Kyalo Thomas
[email protected]The chocolate layer was a bit too thin. I would have liked more chocolate.
Fai Ahm
[email protected]The bars were a bit too chewy for me. I prefer a crispier toffee.
Heather Martinez
[email protected]The bars were too sweet for my taste.
Maurice Lubanga
[email protected]Not a fan of toffee.
Yashira Liriano
[email protected]These bars are so delicious, it's hard to believe they're gluten-free. I love that I can enjoy them without feeling guilty.
Theopoltine Hoeses
[email protected]I've made these bars several times and I've never been disappointed. They're always a hit with my friends and family.
Anwar Kiyani786
[email protected]These bars are the perfect balance of sweet and salty. The toffee is perfectly chewy and the chocolate is rich and creamy.
Gladys Wilkos
[email protected]I love how easy these bars are to make. I can whip them up in no time and they're always a hit.
Sakil Ahamed Tuhin
[email protected]I followed the recipe exactly and the bars turned out perfectly. They were so easy to make and they tasted amazing.
Sasha Sazama
[email protected]I made these bars for my family and they devoured them. They said they were the best toffee bars they'd ever had.
S k G
[email protected]These bars are so rich and decadent, they're perfect for a special occasion.
shania major
[email protected]I was a bit skeptical about making these bars because I'm not a huge fan of toffee, but I was pleasantly surprised. The toffee was perfectly chewy and not too sweet.
Fakesmile Fakesmile
[email protected]I've made these bars several times now and they're always a crowd-pleaser. The combination of chocolate, caramel, and toffee is irresistible.
Kingsley Ezeh
[email protected]These chocolate caramel toffee bars were a hit at my party! They were so easy to make and everyone loved them.