POPCORN: Air-pop, Microwave, Store Purchased will work. TIP: You can also use milk chocolate and/or white chocolate to coat the popcorn. The process is always the same. Be careful when you work with the caramel. It is very hot and can burn! As always, when working with caramel, have a bowl of ice-cold water next to you in...
Provided by Melanie Campbell
Categories Popcorn
Time 30m
Number Of Ingredients 6
Steps:
- 1. Pop the popcorn. I like to use a hot-air popper but you can pop it any way you like.
- 2. To make the caramel: Place the sugar, corn syrup, and water in a 2-quart heavy-bottomed saucepan over medium-high heat and cook until light golden brown. We use a large pan so that there will be room to add the popcorn. Use a wooden spoon to stir the popcorn into the caramel until it is evenly coated. Pour the caramelized popcorn onto a parchment paper lined baking sheet and allow it to cool. When cool, use your hands to break up any clumps.
- 3. Place the cool popcorn in a large bowl. Use a ladle to drizzle the chocolate over the popcorn, stirring with a wooden spoon as you go. Keep adding chocolate until the popcorn is evenly coated. Pour the chocolate-coated popcorn onto a parchment paper lined baking sheet and allow it to cool. When it is cool, place it in decorative bags to give as gifts.
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Melissa GCSF
[email protected]This popcorn is a bit too sweet for my taste. I think I'll try using less sugar next time.
Omkar Kori
[email protected]I'm not a big fan of popcorn, but I really enjoyed this recipe. The chocolate and caramel flavors are a perfect combination.
Brian Reed
[email protected]This popcorn is a bit time-consuming to make, but it's definitely worth it. The end result is a delicious and addictive snack.
Muhammad Ammaar
[email protected]I love that this recipe uses real butter and brown sugar. It gives the popcorn a rich and decadent flavor.
Pandu divid
[email protected]This popcorn is perfect for a party or a movie night. It's sure to be a hit with everyone.
Farid Ahmed
[email protected]I've never made caramel corn before, but this recipe was easy to follow and the popcorn turned out great!
lilium
[email protected]This popcorn is delicious! I love the combination of chocolate and caramel.
Aubree Barnett
[email protected]Overall, I thought this popcorn was pretty good. It's a bit too sweet for my taste, but I still enjoyed it.
Ishaan Aman
[email protected]The popcorn didn't turn out as crispy as I would have liked. I think I'll try cooking it for a little longer next time.
Tawhid Op
[email protected]This popcorn is a bit too sweet for my taste. I think I'll try using less sugar next time.
Olajubu Oluwaseyi adeyemi
[email protected]I'm not a big fan of chocolate, but I still really enjoyed this popcorn. The caramel flavor is strong enough to balance out the chocolate.
Blessing Chineche
[email protected]This popcorn is a bit time-consuming to make, but it's definitely worth it. The end result is a delicious and addictive snack.
Dory Newbold
[email protected]I love that this popcorn is made with real chocolate and caramel. It makes it so much more flavorful than the store-bought kind.
Leonard Njoroge
[email protected]This popcorn is so delicious! The chocolate and caramel flavors are perfectly balanced.
Portia Moses
[email protected]I've made this popcorn several times now and it always turns out perfectly. It's the perfect snack for movie night or a party.
Faried Gamiet
[email protected]This is my new favorite popcorn recipe! It's so addicting and I can't stop eating it.
Cameron Brown
[email protected]I made this popcorn for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Nancy Hall
[email protected]This chocolate caramel popcorn is the perfect combination of sweet and salty, and it's so easy to make! I love that it uses simple ingredients that I already have on hand.