Provided by Food Network
Categories dessert
Time 3h50m
Yield about 40 truffles
Number Of Ingredients 7
Steps:
- Place the sugar in a heavy saucepan. Cook over medium-high heat, stirring just until the sugar has melted. Continue cooking, swirling the pan often, until the sugar is dark golden caramel. Remove the pan from the heat and carefully pour in the cream. Return the pan to the heat and simmer, stirring, until the caramel has dissolved.
- Remove the pan from the heat and, while hot, stir in the chocolate, peanut butter, salt, and vanilla. Let stand for about 5 minutes or until the chocolate and peanut butter have dissolved. Transfer to a bowl and cool to room temperature. Cover the bowl with plastic wrap and chill until firm, about 2 hours.
- Use a small spoon to scoop out the truffles and form into 1-inch balls. Roll the truffles in the peanuts and transfer to a tray covered with waxed paper. Chill until firm, about 1 hour. Store in an airtight container for up to 2 weeks.
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ram Dhami
[email protected]These truffles are a great way to use up leftover chocolate chips.
MR FROSTY
[email protected]I love the way these truffles look. They are so elegant and beautiful.
Abdullah Kamran
[email protected]These truffles are the perfect size for a quick snack or dessert. They are also very easy to make.
Shawnee Scott
[email protected]I love the caramel filling in these truffles. It is so smooth and creamy.
Mohsan
[email protected]These truffles are so rich and decadent. They are the perfect dessert for a special occasion.
Ric Crippan
[email protected]I've never made truffles before, but these were so easy to make. I will definitely be making them again.
bella is the queen pidduck
[email protected]These truffles are a great way to impress your guests. They are so delicious and look very impressive.
Meer 6667
[email protected]I made these truffles with my kids and they had a blast. They are so much fun to make.
Ghansham Das
[email protected]These truffles are the perfect way to use up leftover chocolate chips.
Justice Blake
[email protected]I love the way these truffles look. They are so elegant and beautiful.
Letitia Bynum
[email protected]These truffles are the perfect size for a quick snack or dessert. They are also very easy to make.
Damion Williams
[email protected]I made these truffles for my husband for Valentine's Day and he loved them. They are so romantic and delicious.
Jayjay Prendergast
[email protected]These truffles are so easy to make and they taste amazing. I love the combination of chocolate and caramel.
Ajie Foyo
[email protected]I've made these truffles several times now and they are always a hit. They are so rich and decadent, and the caramel filling is to die for.
Kelley Stewart
[email protected]These truffles are the perfect dessert for any occasion. They are delicious, easy to make, and look beautiful.
Abdullah Junaid
[email protected]I made these truffles for a party and they were a huge hit! Everyone loved them.
Merica Kagiso
[email protected]These truffles were amazing! They were so easy to make and they tasted even better than I expected. I will definitely be making these again.