Steps:
- Make the cookies: Beat the butter and both sugars with a mixer until creamy. Beat in the milk and vanilla until combined. In a medium bowl, whisk the flour, cocoa, salt and baking soda. With the mixer on low speed, slowly add the dry ingredients to the butter mixture and beat until combined. Stir in the chocolate chips, if desired. Scoop the dough onto a sheet of wax paper
- and shape into a 2-inch-thick log. Wrap in the wax paper and refrigerate at least 2 hours or overnight.
- Preheat the oven to 350 degrees. Line a baking sheet with parchment paper. Slice the dough into 1/3-inch-thick rounds with a sharp knife. Place on the prepared baking sheet and bake 10 minutes. Cool the cookies for a few minutes on the baking sheet, then transfer to a rack to cool completely.
- Meanwhile, make the filling: Combine 3/4 cup pistachios, the mascarpone, ricotta, confectioners' sugar, vanilla and salt with a mixer on low speed until just blended; do not overmix or the filling will be too thick. (It can be prepared a day ahead and refrigerated.)
- To assemble, sandwich about 1/2 inch filling between 2 cookies. Repeat with the remaining cookies and filling. Roll the edges in the remaining 3/4 cup pistachios.
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Speed 2018
[email protected]I can't wait to try this recipe. It looks so delicious!
Jazmine Garcia
[email protected]These cookies are perfect for any occasion. They are delicious and everyone will love them.
Devon
[email protected]I made these cookies for a bake sale and they were a huge hit. Everyone loved them!
Efe Okolu
[email protected]I used a different type of chocolate chips than the recipe called for and the cookies still turned out great. They were so rich and chocolatey.
Jam Khalid
[email protected]I followed the recipe exactly and the cookies turned out great. They were the perfect combination of crispy and chewy.
wonderfull nepal
[email protected]These cookies are a bit time-consuming to make, but they are definitely worth the effort. They are so delicious!
Meryem Ibrahim
[email protected]I've made these cookies several times and they are always a hit. They are so easy to make and they taste delicious.
Hy Hy
[email protected]These cookies are amazing! I highly recommend them.
Asiimwe Sameul
[email protected]I love these cookies! They are so easy to make and they always turn out perfect.
Ukagha Stephen
[email protected]These cookies are delicious! I will definitely be making them again.
MARWAT FF
[email protected]I made these cookies for my family and they loved them. They said they were the best cookies they had ever had.
Koollife multimedia
[email protected]These cookies are so easy to make and they taste like they came from a bakery. I love the combination of chocolate and cannoli filling.
Saba Hashmi
[email protected]I'm not usually a fan of cannoli, but these cookies changed my mind. They are so good! The cookie is soft and chewy, and the filling is rich and creamy.
Daamee Alemayehu
[email protected]These cookies are amazing! The chocolate filling is so creamy and delicious. I also love the crunchy cookie shell.
AK Baloch
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them! They are so rich and decadent, and the chocolate filling is to die for.
Nicole Mulcahey
[email protected]These cookies were a hit! They were so easy to make and they tasted delicious. I used dark chocolate chips and they were the perfect amount of sweetness. I will definitely be making these again.