Provided by Florence Fabricant
Categories dessert
Time 1h5m
Yield 8 to 12 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Butter and flour a nine-inch tube pan.
- Sift together the flour, cocoa and baking soda and set aside. Place the cherries in a dish, stir in the cherry liqueur and set aside.
- Cream the butter and sugar together until fluffy. Add the eggs one at a time, beating until smooth. Stir in the flour mixture alternately with the buttermilk, mixing only enough to combine the ingredients.
- Add the almond extract to the cherry mixture, then fold this mixture into the batter.
- Spread the batter into the pan and bake for 45 minutes. Cool for 20 minutes in the pan, then remove from the pan and continue to cool on a rack.
Nutrition Facts : @context http, Calories 329, UnsaturatedFat 4 grams, Carbohydrate 54 grams, Fat 11 grams, Fiber 3 grams, Protein 5 grams, SaturatedFat 7 grams, Sodium 190 milligrams, Sugar 33 grams, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nicolas James
[email protected]This chocolate cake was a hit at my party! Everyone loved it.
Michael Adams
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and delicious.
Zahra Kss
[email protected]This cake was easy to make and it turned out great! I would definitely recommend it.
Merina Lama
[email protected]The cake was a bit dry, but the cherries were a nice touch.
bilal ramzan
[email protected]This cake was a bit too sweet for my taste, but I think it would be perfect for someone who loves chocolate.
MiAn Jilani Chajjra
[email protected]I made this cake for my kids and they loved it! They said it was the best chocolate cake they've ever had.
IMRAN Sono
[email protected]This chocolate cake was a hit at my party! Everyone loved it.
Wiso Elkoukash
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and delicious.
Nowroz Khan
[email protected]This cake was easy to make and it turned out great! I would definitely recommend it.
Uncle Dukie
[email protected]The cake was a bit dry, but the cherries were a nice touch.
Dino Valentino
[email protected]This cake was a bit too sweet for my taste, but I think it would be perfect for someone who loves chocolate.
Gaming Official
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Dharma raj Tamang
[email protected]This is the best chocolate cake recipe I've ever tried. It's so easy to make and it always comes out perfect.
Mikyas Endale
[email protected]I made this cake for a party and it was a huge success! Everyone loved it.
Md Arip
[email protected]This cake was delicious! The chocolate flavor was rich and decadent, and the cherries added a nice touch of sweetness.
fhtl0
[email protected]I've made this cake several times now, and it's always a hit. It's easy to make and always turns out perfectly.
abdulrehman Shafiq
[email protected]This chocolate cake with dried cherries was a delight! The cake was moist and rich, and the cherries added a sweet and tangy flavor. I would definitely make this cake again.