CHOCOLATE CAKE WITH COCONUT SAUCE
With the bold flavors of raspberry and coconut enhancing fudgy chocolate cake and creamy vanilla ice cream, what's not to love?-Tabitha Freeman of Middletown, Connecticut
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Cut cake in half. Return half to the freezer. Let remaining cake stand at room temperature to thaw. , Meanwhile, in a small saucepan, combine the coconut, milk and vanilla. Cook and stir over medium heat for 2-3 minutes or until heated through. , Cut cake into four slices; place on dessert plates. Spread with preserves. Top with coconut mixture and ice cream.
Nutrition Facts : Calories 571 calories, Fat 23g fat (12g saturated fat), Cholesterol 62mg cholesterol, Sodium 274mg sodium, Carbohydrate 81g carbohydrate (65g sugars, Fiber 2g fiber), Protein 8g protein.
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Ann Karuga
[email protected]This cake is a must-try for any chocolate lover!
Sami Bajwa
[email protected]I would highly recommend this recipe to anyone who loves chocolate cake. It's a classic recipe that's sure to please everyone.
Eddie Gonzalez-Alejo
[email protected]This cake is rich and decadent, but it's not too sweet. It's the perfect balance of flavors.
Connor Duggan
[email protected]I'm not a skilled baker, but I was able to make this cake without any problems. The instructions were easy to follow and the cake turned out great.
Tej Ramsewak
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Qwabe Sphiwe
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and decadent cake that will impress your guests.
kamal jaan
[email protected]I've made this cake several times and it always turns out perfectly. It's my go-to chocolate cake recipe.
Adu Fikir
[email protected]This cake is perfect for any occasion. It's elegant enough for a special occasion, but it's also simple enough for a weeknight dessert.
Logan Sullivan
[email protected]I'm not a big fan of coconut, but I really enjoyed this cake. The coconut flavor was subtle and it didn't overpower the chocolate.
Yaar Muhammad
[email protected]The cake was easy to make and the instructions were clear. I would definitely recommend this recipe to others.
nirmal chalaune
[email protected]I made this cake for a party and it was a huge hit! Everyone loved the combination of chocolate and coconut.
Al Shamas
[email protected]This chocolate cake with coconut sauce was an absolute delight! The cake was moist and rich, with a perfect crumb. The coconut sauce was creamy and flavorful, and it complemented the cake perfectly.