A rich cake-like brownie topped with a decadent frosting. You can substitute the whole milk in the frosting with whatever you have on hand; it just won't be as rich (but still delicious!). This recipe came down from my grandmother. It makes a 9 x 13" pan full of brownies!
Provided by Starrynews
Categories Bar Cookie
Time 1h
Yield 30 brownies
Number Of Ingredients 10
Steps:
- For the brownies, preheat oven to 350°F.
- Cream butter and sugar.
- Beat in eggs.
- Add chocolate, flour, and nuts.
- Pour into a 9" x 13" greased pan and bake for 30 minutes.
- While brownies are baking, prepare the frosting by boiling milk, sugar, and butter for 30 seconds.
- Remove from burner and add chocolate chips.
- Beat and spread on hot brownies.
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#60-minutes-or-less #time-to-make #course #preparation #desserts #cookies-and-brownies #bar-cookies #brownies #dietary #low-sodium #low-in-something
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ISI GAMING FF
[email protected]I'm not a baker, but these brownies were so easy to make, even I could do it! They turned out perfectly, and they were so delicious. I'll definitely be making these again soon.
Shamsa Jutt
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them. They were really easy to make, and they turned out looking just like the picture in the recipe. I would definitely make them again, but I would reduce the amount of sugar next
Md Murad Dewan
[email protected]I'm not a huge fan of chocolate, but I thought these brownies were pretty good. They were fudgy and rich, with a perfect balance of chocolate and sweetness. I would definitely make them again for a special occasion.
Smart King
[email protected]These brownies were really easy to make, and they turned out great! I loved the addition of the chocolate chips, which gave them an extra boost of flavor. I'll definitely be making these again.
Lewis Ingram
[email protected]I'm a huge fan of chocolate cake, so I was excited to try this recipe for chocolate cake brownies. They were amazing! They were so moist and flavorful, and the chocolate frosting was the perfect finishing touch. I'll definitely be making these again
morsalin Khan
[email protected]These brownies were a bit too dense for my taste, but they were still pretty good. I think I might try using a different recipe next time.
Suman Thapa
[email protected]I made these brownies for a bake sale, and they were a huge hit! Everyone loved them, and they sold out in no time. I'll definitely be making these again for my next bake sale.
Masoom Burki
[email protected]These brownies were really good, but they were a bit too rich for me. I think I would have liked them better if they were a little less chocolatey.
Munna Shak
[email protected]I'm allergic to nuts, so I was excited to find this recipe for nut-free brownies. They turned out great! They were fudgy and chocolatey, just the way I like them. I'll definitely be making these again.
Samir Rawal
[email protected]These brownies were a bit dry for my taste, but they were still pretty good. I think I might try adding some extra butter or oil next time to make them more moist.
Andul Hamid
[email protected]I'm not a baker, but these brownies were so easy to make, even I could do it! They turned out perfectly, and they were so delicious. I'll definitely be making these again soon.
Nell Tull
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them. They were really easy to make, and they turned out looking just like the picture in the recipe. I would definitely make them again, but I would reduce the amount of sugar next
Maule Tamang
[email protected]I've made these brownies several times now, and they always turn out great. They're so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them, so I always have something on hand for unexpected gues
Nashaun Wright
[email protected]These brownies were a hit at my son's birthday party! The kids loved them, and the adults couldn't get enough of them either. They were easy to make and turned out perfectly. I'll definitely be adding this recipe to my regular rotation.
American Us dollar
[email protected]I'm not a huge fan of chocolate, but these brownies were amazing! They were so moist and flavorful, I couldn't resist going back for seconds. I'll definitely be making these again for my next party.
IReapz Ecx
[email protected]These brownies were absolutely delicious! They were fudgy and rich, with a perfect balance of chocolate and sweetness. I loved the addition of the chocolate chips, which gave them an extra boost of flavor. I will definitely be making these again!