Make and share this Chocolate & Butterscotch Fudge recipe from Food.com.
Provided by Dancer
Categories Candy
Time 25m
Yield 2 lbs.
Number Of Ingredients 5
Steps:
- In 2-cup glass measure with handle, combine butterscotch chips and 1/3 cup sweetened condensed milk; set aside.
- In 1-quart glass measure with handle, combine chocolate chips, remaining sweetened condensed milk and vanilla.
- Cook on high for 1 minute; stir until chips are melted.
- Stir in walnuts.
- Spread evenly in aluminum foil-lined 8-inch square pan.
- Melt butterscotch chips on high for 45 seconds; stir until chips are melted.
- Spread evenly over chocolate layer.
- Chill 3 hours or until firm.
- Turn fudge onto cutting board; peel off foil and cut into squares.
- Store covered in refrigerator.
Nutrition Facts : Calories 2097.3, Fat 111.4, SaturatedFat 63, Cholesterol 67.5, Sodium 346.9, Carbohydrate 275.3, Fiber 11.9, Sugar 257.6, Protein 29.1
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Muster Minder
[email protected]I'm going to try this recipe this weekend. I'll let you know how it turns out!
Bri Bri
[email protected]Thank you for sharing this recipe. I'm sure it will be a hit at my next party.
canute omanye
[email protected]I can't wait to try this recipe!
beautiful places
[email protected]Overall, I think this is a great recipe. I would definitely recommend it to others.
Alexis Mcgary
[email protected]I wish the recipe included more detailed instructions for cutting the fudge.
ks gaming yt
[email protected]I had some trouble getting the fudge to set properly. I think I might have cooked it for too long.
Zion Goodwin
[email protected]This fudge is a bit too sweet for my taste, but I think I can fix that by reducing the amount of sugar in the recipe.
subash xtha
[email protected]I'm not a huge fan of fudge, but this recipe changed my mind. It's so delicious and I can't stop eating it.
DEEPAK KUMAR SAHANI
[email protected]This fudge is so easy to make. I didn't have any trouble finding the ingredients and the instructions were easy to follow.
Go Gal
[email protected]I love how this fudge is not too sweet. It's just the right balance of sweetness and creaminess.
Akatsuki YT
[email protected]This fudge is so rich and decadent. It's perfect for a special occasion or as a holiday gift.
Adrian Kinyanjui
[email protected]I added some chopped nuts to my fudge and it gave it a nice crunch. I think next time I'll try adding some dried cranberries.
Mian Iqbal
[email protected]This was my first time making fudge and it turned out perfectly. I followed the recipe exactly and it was so easy to make.
Lynette Abrahams
[email protected]I made this fudge for my friends and they all loved it. It was a big hit. They kept asking for more!
Sonja Vd westhuizen
[email protected]This fudge is amazing! It's so creamy and flavorful. I love the combination of chocolate and butterscotch.
King Sahil
[email protected]I am so excited to try this recipe. I have been looking for a chocolate-butterscotch fudge recipe for ages! Thank you for sharing.