My grand daughter is interested in trying some different fondues. This one is from Fondue Cooking.
Provided by Vicki Butts (lazyme)
Categories Other Desserts
Time 25m
Number Of Ingredients 12
Steps:
- 1. Heat cream or half and half, sugar and salt in ceramic or metal fondue pot over direct high heat.
- 2. Lower heat; stir in chocolate and butterscotch bits.
- 3. Reduce heat to low and allow bits to melt, stirring constantly.
- 4. Stir in flavorings.
- 5. Spear dippers (above) and swirl in mixture.
- 6. Drain and roll in finely chopped nuts, if desired.
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Faizal Patel
[email protected]This fondue was a disaster! It was too thick and it never really melted properly. I ended up throwing it away.
Joy Sanni
[email protected]I thought this fondue was just okay. It wasn't as creamy as I was hoping for.
Kasey Ashby
[email protected]This fondue was easy to make and it turned out great! I will definitely be making it again.
Arlene Reynolds
[email protected]This fondue was a bit too sweet for my taste, but my kids loved it. I think I'll try making it with dark chocolate next time.
Moon Studio
[email protected]I love this fondue! It's so rich and decadent. I always make it for dessert when I have guests over.
Mohinarayan Mohinarayan
[email protected]This chocolate butterscotch fondue recipe is a keeper! It's so easy to make and it's always a hit with my family and friends.
Nadish Jutt
[email protected]I made this fondue for a special occasion and it was perfect. It was easy to make and it tasted amazing.
Soma Basu
[email protected]This fondue was delicious! I served it with strawberries, marshmallows, and pretzels and it was a hit with my guests.
Yassine Yassine
[email protected]I've made this fondue recipe several times now and it's always a crowd-pleaser. The chocolate and butterscotch flavors are a perfect combination and the fondue is always smooth and creamy.
Christopher Evans
[email protected]This chocolate butterscotch fondue was a hit at my party! It was so easy to make and everyone loved it.