CHOCOLATE BUTTERMILK PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Buttermilk Pie image

Sinful and sinfully easy to whip up! The chocolate adds a nice twist to the traditional buttermilk pie. Recipe courtesy of Sandra Lee's Semi-Homemade Cooking 2 cookbook.

Provided by TheDancingCook

Categories     Pie

Time 1h40m

Yield 8-10 serving(s)

Number Of Ingredients 9

1 1/2 cups semi-sweet chocolate chips
1 1/2 cups sugar
1/4 cup flour
1/2 teaspoon salt
6 eggs
1 cup buttermilk
1 1/2 tablespoons vanilla extract
1 (9 inch) deep dish pie shells
Cool Whip, for garnish (optional)

Steps:

  • Preheat oven to 325°F.
  • In a double boiler, melt the chocolate chips over a low heat, stir constantly until smooth.
  • In a mixing bowl, whisk sugar, flour and salt to combine.
  • In another mixing bowl, combine eggs, buttermilk and vanilla; add sugar mixture and beat with a mixer until well combined.
  • Pour the batter into the pie crust (you may have leftover batter).
  • Bake, on the middle oven rack, for 1 hour 15 minutes to 1 hour 25 minutes or until the pie is crisp on the top and/or inserted knife into center of pie comes out with just a little bit of moist chocolate.
  • Cool; refrigerate immediately if not eating pie until later or let pie stand at room temperature for 1 hour, prior to eating.
  • Garnish with Cool Whip, if desired.

Nutrition Facts : Calories 465.6, Fat 18.6, SaturatedFat 8.6, Cholesterol 159.8, Sodium 335.7, Carbohydrate 70.2, Fiber 2.1, Sugar 57.4, Protein 8.2

Basmati Devi
[email protected]

I would not recommend this pie. It was a waste of time and money.


Girlie Bermoy
[email protected]

This pie was just okay. I've had better.


Katie Beresford (Kj)
[email protected]

I'm not a fan of chocolate pie, but I thought this one was pretty good.


Murtaza
[email protected]

This pie is a bit too rich for my taste, but I can see why others might enjoy it.


Renier Jansen
[email protected]

I had some trouble getting the filling to set properly, but the pie still tasted good.


Sara Brown
[email protected]

The crust on this pie was a bit too crumbly for my liking, but the filling was delicious.


Christopher Fraser Jr
[email protected]

This pie is a bit too sweet for my taste, but I still enjoyed it.


William Olivier
[email protected]

I love the combination of chocolate and buttermilk in this pie. It's a unique and delicious flavor.


Bradford Hall
[email protected]

This pie is perfect for any occasion. It's rich and decadent, but not too sweet.


Punjabi Gaming
[email protected]

I made this pie for my husband's birthday and he loved it! He said it was the best chocolate pie he's ever had.


Excellence Owakah
[email protected]

This pie is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and impressive dessert.


Kimberly Bartlette
[email protected]

I've made this pie several times and it's always a crowd-pleaser. The filling is smooth and creamy, and the crust is perfectly flaky.


Shakira aktar Runa
[email protected]

This pie is so easy to make and it always turns out perfect. I love that I can use ingredients that I already have on hand.


-Jordyn-
[email protected]

I'm not a huge fan of buttermilk, but this pie was amazing! The chocolate flavor really shines through.


ROROA KENYA
[email protected]

I made this pie for a bake sale and it sold out in minutes! Everyone loved the combination of chocolate and buttermilk.


Kibirango Jonathan
[email protected]

This chocolate buttermilk pie was a hit at my family gathering! The filling was rich and creamy, and the crust was flaky and delicious. I would definitely make this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #pies-and-tarts     #desserts     #easy     #dinner-party     #pies     #chocolate     #inexpensive     #taste-mood     #savory     #4-hours-or-less