I love making this just when the Christmas season starts - it totally gets me in the spirit of the holidays! (This actually tastes better the next day, in my opinion)
Provided by Daymented
Categories Dessert
Time 1h20m
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees (175 degrees C).
- Grease and flour a Bundt pan- mix the cocoa with the flour so it doesn't leave a white coating on the cake.
- Combine cake mix, pudding mix, oil, eggs, water, sour cream, and vanilla.
- Beat until smooth.
- Stir in chocolate chips by hand.
- Pour batter into prepared pan.
- Bake for 1 hour- but check it after 55 minutes just in case.
- Allow to cool.
- In a medium bowl, mix powdered sugar with peppermint extract (to taste- adjust as necessary), then mix a few drops of hot water.
- Stir stir stir.
- If it's too thick, add another couple drops of water.
- Drizzle over turned out cake.
- Sprinkle with crushed candy canes, if you got`em.
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Tigist Hailu
[email protected]This cake is a must-try! It's easy to make and always turns out perfect. The chocolate and peppermint flavors are a perfect combination.
Prem Ruchal
[email protected]I followed the recipe exactly, and my cake turned out beautifully. It was moist and fluffy, with a rich chocolate flavor. The peppermint glaze was the perfect finishing touch.
Jesnique Kivits
[email protected]This cake is absolutely delicious! The chocolate and peppermint flavors are perfectly balanced. I will definitely be making this cake again.
lauren frost
[email protected]I've made this cake several times, and it's always a hit with my family and friends. It's the perfect dessert for any occasion.
DREAMSTAR DISTRIBUTORS
[email protected]This cake is easy to make and always turns out perfect. It's my go-to recipe for chocolate bundt cake.
Wendy Corona
[email protected]I love this cake! It's so moist and flavorful. The peppermint glaze is the perfect finishing touch.
jass_ Khokhar_5911
[email protected]This recipe is a keeper! I've already made it twice, and it's always a hit.
Aroog Khan
[email protected]This cake is delicious! The chocolate and peppermint flavors are a perfect combination. I would definitely recommend this recipe to anyone.
Ombi Raj
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I hoped. It was still tasty, but it could have been better.
KASUUNA AMBROSE
[email protected]The cake turned out perfectly! It was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this cake again.
Strong Upp
[email protected]This cake is so easy to make, even for a beginner baker like me. I love that I can just dump all the ingredients into a bowl and mix them together. No need for any fancy equipment or techniques.
Ammon McFarland
[email protected]I've made this cake several times now, and it's always a hit with my family and friends. The peppermint glaze is what really makes this cake special. It's so refreshing and festive, especially during the holiday season.
Pauline Wanjiru
[email protected]This chocolate bundt cake with peppermint glaze is an absolute delight! The cake is moist and fluffy, with a rich chocolate flavor that is perfectly complemented by the minty glaze. I love that the glaze is not too sweet, allowing the chocolate flavo