I have turned most of my cake recipes into muffins because they need no frosting, are easy to grab and go, and they pack well in my husband & son's work lunches. This is just one of the recipes I have tweaked to make my own. It truly tastes like a cake brownie.
Provided by Lynn Socko
Categories Chocolate
Time 40m
Number Of Ingredients 13
Steps:
- 1. In large mixing bowl, add first 5 ingredients. Next add wet ingredients. Mix till well incorporated. Add white chocolate chips & walnuts, mix till blended.
- 2. Spray sides & bottom of two 6-count large non-stick muffin tin with Baker's Joy. Fill 2/3 full with batter.
- 3. Bake at 350* for 25-30 minutes. Loosen muffins in tin as soon as removed from oven. (I tap the tins on my counter top to loosen them). When cool remove from tins and store in cookie jar or ziploc bag.
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Z Weaver
z-w@hotmail.co.ukThese muffins are the perfect comfort food. They always make me feel better when I'm feeling down.
Immanuel Kingston
i-k@hotmail.comI love the way these muffins smell when they're baking. They fill the whole house with a delicious chocolatey aroma.
Afrin RUMANA
ar@hotmail.comThese muffins are perfect for a quick breakfast or snack.
Gabriel Hernandez
hgabriel@gmail.comI love that these muffins are so easy to make. I can whip them up in no time.
kris wolfe
wolfe_k54@hotmail.comThese muffins are a great way to use up leftover chocolate chips.
Tina Marie
m.t@yahoo.comI'm so glad I found this recipe! These muffins are the perfect combination of chocolatey and moist.
Tanun Muhammad
tanun@hotmail.frI made these muffins for a party and they were a huge hit! Everyone loved them.
Rawshan Ara
ra55@yahoo.comThese muffins are so good! I love the chocolatey flavor and the moist texture.
Michael Mackavy
m_michael57@yahoo.comI'm not sure what went wrong, but my muffins turned out really dry.
Msindo Dlakadla
m-dlakadla@gmail.comThese muffins are a bit too dense for my liking.
Shadikurrhaman Zim
zshadikurrhaman@gmail.comI found this recipe to be a bit bland. I added some extra chocolate chips and nuts to give it more flavor.
Muhammad Ansari
muhammad-a@gmail.comThese muffins are way too sweet for my taste.
Muhsin Abbasi
a28@hotmail.frI followed the recipe exactly, but my muffins didn't turn out as good as the ones in the picture.
adambuhler5
adambuhler5@gmail.comI was so excited to try this recipe, but I was disappointed with the results. The muffins were dry and crumbly.
m4xi43ee
m4xi43ee@gmail.comThese muffins are amazing! I've tried many different brownie muffin recipes, but this one is by far the best.
Destiny Aghughu
d39@hotmail.frI love these muffins! They're so moist and chocolatey, and they have the perfect amount of sweetness.
Merlin Gunnie
gunnie_merlin@hotmail.comThese muffins are the best! The recipe is simple to follow, and the muffins are always delicious.
Elize Corneelse
corneelse_e91@aol.comI've made these muffins several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
chamidu hasaranga
chamidu.h60@aol.comThese muffins were a hit with my family! They're so moist and chocolatey, and the perfect size for a quick snack or dessert.