Make and share this Chocolate Brittle Surprise recipe from Food.com.
Provided by Juenessa
Categories Candy
Time 30m
Yield 2 dozen pieces
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F.
- Cover cookie sheet with foil.
- Spray foil with cooking oil spray.
- Place crackers on foil in 5 x 7 inch rows.
- Microwave butter on high for 2 minutes.
- Add brown sugar and stir.
- Microwave on high for 2 more minutes, stirring every 30 seconds.
- Pour over crackers.
- Bake 10-15 minutes (should bubble but not burn).
- Sprinkle chocolate chips over hot crackers.
- Spread after 2 minutes (chips have softened).
- Sprinkle nuts on top.
- Refrigerate 1 hour.
- Break into pieces.
- Can be frozen.
- **Cook time doesn't include refrigeration time of 1 hour.
Nutrition Facts : Calories 2261.1, Fat 148.7, SaturatedFat 89.7, Cholesterol 244, Sodium 1117.3, Carbohydrate 250.7, Fiber 11.5, Sugar 197.5, Protein 12.8
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Mushtaq Jokhio
[email protected]I would not recommend this recipe to a beginner baker.
Tyler Kleven
[email protected]This recipe is a bit too rich for my taste.
I THABIT
[email protected]I'm not sure what I did wrong, but my brittle didn't turn out crispy.
S AQ
[email protected]This recipe is a bit time-consuming, but it's worth it.
Hs babu
[email protected]I can't wait to try this recipe again with different toppings.
Nobuhle Zuma
[email protected]This recipe is a great way to use up leftover chocolate.
Juel Babu
[email protected]I would recommend this recipe to anyone who loves chocolate and peanut butter.
Kawsar Khan
[email protected]This recipe is perfect for a special occasion.
Sabina Magar
[email protected]I'm not a big fan of chocolate, but I really enjoyed this recipe.
newaz sharif
[email protected]Overall, I thought this recipe was pretty good. I would definitely make it again.
John Yarborough
[email protected]I had some trouble getting the brittle to set, but once I did, it was delicious.
Chris Davis
[email protected]The chocolate brittle surprise was a little too sweet for my taste, but my kids loved it.
Gaby Mitash
[email protected]I love how easy this recipe is to make. I can have it ready in under an hour.
aayan Khan
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfectly.
favour joshua
[email protected]I made this recipe for my family and they loved it! The brittle was so easy to make and the chocolate filling was rich and creamy.
Baloch Hot
[email protected]This chocolate brittle surprise was a hit at my party! The combination of chocolate, peanut butter, and pretzels was perfect.