CHOCOLATE BRITTLE
This is such an easy recipe and so good. You can also change the recipe and use different flavored chips for a different flavor. This is a great recipe for the Holidays.
Provided by Linda Griffith
Categories Chocolate
Time 25m
Number Of Ingredients 6
Steps:
- 1. Spray cookie sheet with Pam. Line cookie sheet with whole saltine crackers. Cover entire sheet. Cook butter, margarine and sugar over medium heat. Boil for 5 minutes, stirring constantly. Pour mixture over crackers and bake at 350 degrees for approximately 8 minutes until mixture bubbles. Remove from oven and pour chocolate morsels over the entire mixture. After a couple of minutes the chocolate will melt. Spread evenly. Top with nuts. Place in freezer for 15 minutes. Break into bite size pieces.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tate love
[email protected]This brittle is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Sara Mosier
[email protected]I love this brittle! It's the perfect combination of sweet and salty.
Juanita Martinez
[email protected]This brittle is so delicious and easy to make. I've already made it several times and it's always a hit.
Nnaeto Kelvin
[email protected]I made this brittle for a party and it was a huge hit. Everyone was asking for the recipe.
OVIROTO BD
[email protected]This brittle is amazing! I love the combination of chocolate and pretzels.
turbo66valiant
[email protected]I've tried several chocolate brittle recipes and this one is by far the best. It's the perfect balance of sweet and salty.
Nasima Islam
[email protected]This brittle is so easy to make and it's such a crowd-pleaser. I highly recommend it.
raja naqash
[email protected]I made this brittle for my kids and they loved it. It's a great way to get them to eat their chocolate.
Kristin Powell
[email protected]This is the best chocolate brittle I've ever had. It's so addictive!
Tilak Oli
[email protected]I'm not a huge fan of chocolate, but I really enjoyed this brittle. It's not too sweet and it has a nice crunch.
Spencer Hayek
[email protected]This brittle was a hit at my party! Everyone loved it.
Shyhrete Hajdari
[email protected]I've made this chocolate brittle several times now and it always turns out perfectly. It's the perfect treat for any occasion.
Jerusalem Mosisa
[email protected]This chocolate brittle is so easy to make and it's absolutely delicious! I love that it's made with just a few simple ingredients and that it doesn't require any special equipment.