CHOCOLATE BREAD PUDDING WITH WALNUTS AND CHOCOLATE CHIPS
Provided by Carolynn Angle
Categories Bread Milk/Cream Chocolate Dessert Bake Kid-Friendly Walnut Winter Bon Appétit Vegetarian Pescatarian Peanut Free Soy Free Kosher Small Plates
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- Toss bread cubes, 1/2 cup chocolate chips, and toasted walnuts in large bowl to blend.
- Whisk 1/2 cup cream, 1/2 cup half and half, and cocoa in heavy medium saucepan to blend. Add remaining 3/4 cup chocolate chips; stir over low heat until melted and smooth. Gradually whisk in remaining 1/2 cup cream and 1/2 cup half and half. Whisk eggs, egg yolk, and sugar in medium bowl to blend. Whisk in chocolate-cream mixture. Stir into bread mixture. Let stand 1 hour for bread to absorb some of custard.
- Preheat oven to 325°F. Butter six (1- to 1 1/4-cup) ramekins. Divide pudding mixture among ramekins. Bake puddings until set in centers, about 40 minutes.
- Top warm puddings with whipped cream and serve.
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Will knox
[email protected]This bread pudding is perfect for a special occasion. It's elegant and delicious, and it always impresses my guests.
Ayodeji Opeyemi
[email protected]This bread pudding is so easy to make, and it's always a crowd-pleaser. I love that I can use up leftover bread to make it.
Golam Mourtuza
[email protected]This bread pudding is a great way to use up leftover bread. It's also a great make-ahead dessert. I often make it the night before and then bake it the next day.
Tmass Ncs
[email protected]This bread pudding is the perfect comfort food. It's warm, gooey, and chocolatey. I love eating it on a cold winter day.
Tassaduq Cheema
[email protected]I'm not a big fan of bread pudding, but this recipe changed my mind! It's so light and fluffy, and the chocolate flavor is perfect.
Santa Esmin
[email protected]This bread pudding is so moist and flavorful. I love the way the chocolate chips melt in my mouth.
M aqeel M aqeel
[email protected]This bread pudding is a great way to use up leftover bread. It's also a great make-ahead dessert. I often make it the night before and then bake it the next day.
Sunshine Nicole
[email protected]I love how versatile this bread pudding recipe is. I've made it with different types of bread, chocolate chips, and nuts, and it's always delicious.
Leo Marrast
[email protected]This bread pudding is perfect for a special occasion. It's elegant and delicious, and it always impresses my guests.
Neyoid
[email protected]I made this bread pudding for my husband's birthday, and he loved it! He said it was the best dessert he's ever had.
Asif Gull Asif Bahader
[email protected]This bread pudding is so easy to make, and it's always a crowd-pleaser. I love that I can use up leftover bread to make it.
Karan Mahato
[email protected]I'm not a big fan of bread pudding, but this recipe changed my mind! It's so light and fluffy, and the chocolate flavor is perfect. I'll definitely be making this again.
kone Media
[email protected]This is the best bread pudding recipe I've ever tried! It's so moist and flavorful. I love the way the chocolate chips melt in my mouth.
Wafa Janan
[email protected]I made this bread pudding for a potluck and it was a huge success! Everyone raved about how delicious it was. I loved the combination of chocolate, walnuts, and chocolate chips.
Masego Dibeela
[email protected]This chocolate bread pudding was a hit with my family! It was rich, decadent, and so easy to make. I'll definitely be making this again.