Provided by Alton Brown
Categories dessert
Time 6h20m
Yield 8 to 10 servings
Number Of Ingredients 11
Steps:
- Place the eggs and yolks in the carafe of a blender and combine on the lowest speed for 30 seconds. Slowly add the sugar over 30 seconds, and then add the hot chocolate mix and blend until incorporated, about 30 seconds. Add the half-and-half, milk, espresso and vanilla and blend until well combined, about 30 seconds.
- Butter a 9 by 13-inch metal pan with 1 tablespoon of the butter and place the cubed bread in the pan. Spread the chocolate on top of the bread and slowly pour in the custard. Press down on the mixture with a spatula or the back of a spoon to thoroughly saturate. Cover and set aside at room temperature for 2 hours, or refrigerate for up to 8 hours.
- Preheat the oven to 325 degrees F.
- Bake until the internal temperature reaches at least 170 degrees F, about 45 minutes. Set the oven to the high broil setting with the oven door ajar. Remove the bread pudding from the oven. Pour the remaining melted butter into a spray bottle and spritz the top of the bread pudding. Return to the middle rack and broil for 4 to 5 minutes. Remove to a cooling rack for 15 minutes before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #holiday-event #kid-friendly #vegetarian #puddings-and-mousses #chocolate #dietary #thanksgiving #valentines-day
You'll also love
Rashidah McQueen
rashidah62@yahoo.comOverall, I thought this chocolate bread pudding was a good recipe. I would definitely make it again.
Kankam Daniel
daniel-kankam67@hotmail.co.ukThis bread pudding is a bit too sweet for my taste.
Niloy Yt
n.yt@gmail.comI'm not a big fan of chocolate bread pudding, but this recipe is pretty good.
Ngenue Larisa
n.l35@hotmail.comThis bread pudding is perfect for a special occasion. It's elegant and delicious.
MD Shakil Sa
s-md@aol.comI made this bread pudding for my kids and they loved it! It's a great way to use up leftover bread.
kerri ogden
ogden.kerri@aol.comThis is a good basic chocolate bread pudding recipe. You can add other ingredients, like nuts or fruit, to make it your own.
Mr. RIYAD_vai_official
m.r@gmail.comI thought this bread pudding was just okay. It wasn't as chocolatey as I was hoping for.
Gulam Rza
rzag@aol.comThis recipe is too complicated. I gave up halfway through.
desmond quayson
q.d52@hotmail.frI followed the recipe exactly and the bread pudding turned out dry and crumbly. I'm not sure what went wrong.
Norma Rodriguez
r_n9@gmail.comThis is the best chocolate bread pudding I've ever had! I highly recommend it.
Nayely Duran
durann17@hotmail.comI've made this bread pudding several times and it always turns out perfectly.
Fransisco Robledo
f_r14@yahoo.comThis recipe is a keeper! The bread pudding was moist and flavorful, and the chocolate sauce was the perfect finishing touch.
Naime Islam
i_naime53@yahoo.comI made this bread pudding for a potluck and it was a huge success! Everyone loved it.
Forid Ahmed Nirob
fnirob39@hotmail.comThis chocolate bread pudding was a hit with my family! It was easy to make and had a rich, decadent flavor. I would definitely make it again.