This chocolate bread doesn't taste sweet. It tastes savory, and is good with cream cheese!
Provided by Bowen
Categories Bread Yeast Bread Recipes
Yield 24
Number Of Ingredients 7
Steps:
- Combine flour, salt, yeast, sugar, cocoa, sunflower oil, and water in a large bowl. Stir everything with a wooden spoon until you have a soft dough.
- Place the dough on a lightly floured surface. Knead for five minutes, until smooth and elastic.
- Divide the dough in half, and roll each half into a ball. Place both on a baking sheet. Cut crisscross designs in the tops, and cover with a kitchen towel. Let rise until double in size.
- Bake at 425 degrees F (220 degrees C) for 35 minutes.
Nutrition Facts : Calories 144.9 calories, Carbohydrate 28.8 g, Fat 1.5 g, Fiber 1.8 g, Protein 4.7 g, SaturatedFat 0.4 g, Sodium 195.2 mg, Sugar 2.5 g
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JayLynne Custer
[email protected]This chocolate bread is the perfect comfort food for a rainy day. The warm, chocolatey flavor is like a hug in a loaf. I love curling up with a cup of tea and a slice of this bread on a cold, rainy day.
justCelest hi
[email protected]I decorated this bread with white chocolate drizzle and chocolate shavings, and it looked like a work of art! It was almost too pretty to eat. But I did, and it was delicious!
SK EMON
[email protected]I made this bread using sourdough starter instead of yeast, and it turned out amazing! The sourdough gave the bread a slightly tangy flavor that complemented the chocolate perfectly. I highly recommend trying this variation.
Jalynn Parham
[email protected]I made this bread vegan by using almond milk and vegan butter, and it was delicious! The bread was moist and flavorful, and the chocolate flavor was spot-on. I'm so happy I found this recipe.
Caitlin September
[email protected]I made this bread gluten-free by using gluten-free flour and it turned out great! The texture was still moist and fluffy, and the chocolate flavor was just as rich. I'm so glad I found this recipe.
Easin Ali
[email protected]My kids loved this bread! They said it was the best chocolate bread they've ever had. It's a great recipe for families with kids.
Anayah Harrison
[email protected]I topped this bread with a chocolate ganache frosting and it was divine! The frosting took it to the next level. If you're looking for a truly decadent treat, I highly recommend adding frosting.
Alison Alessia
[email protected]I added chocolate chips to this recipe and it was even better! The chocolate chips added an extra layer of chocolatey goodness. I highly recommend trying this variation.
Mostofa Mohamed
[email protected]This chocolate bread makes the perfect gift. I've given it to friends and family members and they've all loved it. It's a delicious and thoughtful way to show someone you care.
Idris Rakiya
[email protected]I love how quick and easy this recipe is. I was able to whip it up in no time and it turned out perfectly. It's the perfect recipe for busy weeknights.
Md Arafath
[email protected]I was pleasantly surprised by how healthy this chocolate bread is. It's made with whole wheat flour and honey, so it's not as bad for you as other chocolate breads. And it still tastes amazing!
Aftekhar rana Rana
[email protected]I made this bread for a party and it was a huge hit! Everyone loved it and asked for the recipe. It's the perfect treat for any occasion.
Angery Brush
[email protected]This was my first time baking bread and I'm so glad I chose this recipe. It was easy to follow and the bread turned out amazing! The chocolate flavor is incredible and it's so moist and fluffy. I'm definitely going to try more of your recipes.
Namutebi TalaShakirah
[email protected]OMG, this bread is heavenly! It's so moist and chocolatey, with a perfect balance of sweetness. I couldn't stop eating it! I will definitely be making this again and again.
Jenny Rossman
[email protected]This chocolate bread was an absolute delight! The texture was moist and fluffy, while the chocolate flavor was rich and decadent. I followed the recipe exactly and it turned out perfectly. My family loved it and I will definitely be making it again.