This dough is great for the base of a fruit pizza, or for breakfast- kids love these spread with peanut butter.
Provided by Pat Duran
Categories Biscuits
Time 30m
Number Of Ingredients 6
Steps:
- 1. Heat oven to 375^. Spray cookie sheet with cooking spray. In medium bowl, stir Bisquick mix, cocoa, sugar, milk and butter until soft dough forms. Stir in chocolate chips. Drop dough by 1/3 cup onto cookie sheet or form into bun shape with spoons. Bake 12-15 minutes or until tops of biscuits appear dry and cracked. Brush tops with more melted butter. Cool 15 minutes or use hot. These make great biscuits for strawberry shortcake or cobblers.
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Mike Thornton
[email protected]These were way too sweet for me.
Mohammed Bouterbiat
[email protected]I followed the recipe exactly, but my biscuits didn't come out as fluffy as I hoped.
Mon Love
[email protected]These biscuits were a little dry for my taste.
Iqra Aziz
[email protected]I'm not a huge fan of chocolate biscuits, but these were actually really good. The chocolate chips were a nice touch.
Erik Rivera
[email protected]Perfect chocolate biscuits! My kids loved them.
DrosIntentions
[email protected]Delicious!
Marnica Behanan
[email protected]These were so easy to make and they tasted amazing! I will definitely be making these again.
Edi Kizo
[email protected]I followed the recipe exactly and the biscuits came out great. They were light and fluffy, with just the right amount of chocolate chips.
wafa mirani
[email protected]These biscuits were a breeze to make and turned out perfectly. I'll be making them again for sure!
Lee Colquhoun
[email protected]I've tried many bisquick biscuit recipes, but this one is definitely my favorite. The biscuits were fluffy and moist, and the chocolate chips gave them a perfect touch of sweetness.
Khemraj Aryal
[email protected]These chocolate biscuits were a hit with my family! They were so easy to make and tasted delicious. I loved the chocolate chips added just the right amount of sweetness.